金師傅厚切排骨便當專賣店

Throwing pigs is really delicious, with a lot of ingredients. One meal is used as two meals, and it feels expensive for the first internal use. As a result, the portion can’t be eaten at all. There were no customers in the store and the boss asked if it was right. If you can’t get used to it or it’s not good, I still chat with us. Later, when I always wanted to eat, I came across a break or didn't want to eat. I finally bought it these few days. I have eaten the same meal for three consecutive days!

There are so many bentos delivered at one time, but this dish seldom looks like it has been eaten. Even if I put the dishes back in place, it is much less than other bentos. If the dishes are not enough, at least make up for other dishes for me. ? ? ? ? ? ? ?

Although it is a small shop, it faces customers With the smile of a five-star hotel Thank you for a great Saturday

Very thick cut ribs, freshly fried delicious, need to wait for a while, the side dishes are also good, but unfortunately there is no interior space, the shop is also in a narrow alley

The delivery speed is very fast~ the thickly sliced ​​pork ribs are fried beautifully, the golden and crispy ribs are thick, the sweet and salty pork with the aroma of nine-story pagoda, delicious Rich side dishes, the general set meal is spinach, white broccoli, dried bean curd, cabbage egg The deluxe set meal is cabbage, pugua, lucky bun mushroom, braised bean curd, vegetable pu egg + Radish tribute ball soup + pineapple vinegar, friends who like to eat ribs can try it

There are four kinds of side dishes in the bento. You can also add spicy radish (delicious). The side dishes taste good (moderately salty), and the rice performs well (the grains are distinct). This time I ordered two main bento dishes, thick-cut marinated pork ribs and marinated chicken thighs. The seasoning was a little too light, especially for thick-cut marinated pork ribs. If the marinating process is not processed first, it is recommended that the marinade is more flavorful. Not only can you eat the sweetness of the meat with the salty aroma of the sauce, it will be more appropriate to reduce the greasy feeling. But it can be seen that the quality of the ribs used by the boss is good. Although the saltiness is not enough, there is no porky smell. On the whole, the content is priced at $95, which can really be Buddha's heart. The service attitude is very good, the main dish is too lightly seasoned and 1 star is deducted (even children say it is too light), next time I have the opportunity to try other flavors. It's really not easy to cook, boss, come on. ?