和泰興 - Banqiao District

I personally feel The fragrant and delicious bread is here He Taixing Bread Located in Yangming Street, Wenhua Road, Banqiao Time-honored bakery Fixed time every day Delicious bread Strawberry bread, soufflé bread, anthracene bread are highly recommended Although the conscience copper bread But it also brings infinite surprises Rich fillings in the bread Let me go through Banqiao Wenhua Road every time A bakery that will definitely buy Recommended @冷one

The pudding cake is going to be bought on-site during the holiday, it must be ordered the day before A piece of 45 is cheap, and the cake body is dry and loose. The bread and toast are not expensive, but the brown sugar cake is good, solid and rich in walnuts and raisins. Red bean matcha toast 65 yuan is good, not a solid bread body, there are quite a lot of red beans!

2021.11.02 = ★★★★★ ◉Comment: We offer good quality Chinese pastries at a good price, and the upper layer of the crust is impressive. ? ===================== The 63rd room of egg yolk cake, came to 【He Taixing】. As soon as I entered the store, I saw that the row on the left was full of egg yolk crisps, wow! In addition to the black bean paste, there are various flavors of mung bean, sesame and pineapple. Seeing the plump appearance, I really want to try each one. ? ☑Udon bean paste and egg yolk pastry ?45 = The crust is multi-layered and crispy; the ebony paste is delicate, moist, and will not dry; the egg yolk has a fragrance, and it is mixed with the bean paste, which is quite fusion, without a sense of abruptness. Swallow it, the bottom of the mouth is refreshing and slightly oily, it is a refreshing egg yolk crisp, 5 points. ☑Sesame egg yolk pastry ?45 = The crust has a layered texture, and the sesame filling is less flavorful when you just eat it, and it will show up when you slowly chew it. This egg yolk is slightly dry, but the aroma is quite obvious, 4.5 points. ☑ Taro Pastry?45 = One bite, alas, not bad. The pie crust above the taro pastry is multi-layered and slightly crispy. The crust is nice and delicate. There is a lot of taro mash inside, the taste is moist and not dry, there is bursts of sweetness in the mouth, and the bottom is solid and the dough is not bad. With this price, cheap, 5.5 points. ☑ Curry Mung Bean ?55 = Cut open, you can see the pie crust layer by layer, which is very beautiful; in the entrance, the outer crust is soft, but the crust is still layered and the pie crust is good; the curry mung bean filling is delicate and elegant, and there are pieces of meat Resilience, not getting old and doing it, 5.5 points.

The cake body under the pudding strip is dry Eating is a kind of memory, a kind of ancient taste~ A loaf of $45 is very cheap, and there are many breads to choose from in the store Friends who want to eat can call ahead to make a reservation

1. It is not easy to park, it is very difficult to park nearby. 2. The pudding strips I bought because of Douyin’s admiration are different from what I imagined (it’s the kind of Q… the purple ones are not taro paste (it’s a cake body)). 3. The meat floss pineapple is more delicious.