嘉義梁雞肉飯

4.6/5 基於 8 評論

Contact 嘉義梁雞肉飯

地址 :

22054, Taiwan, New Taipei City, Banqiao District, Lane 275, Zhongzheng Rd, 57號請由325巷進入走到底嘉義梁雞肉飯

電話 : 📞 +889899
網站 : https://restaurant-48573.business.site/
分類:
城市 : Zhongzheng Rd

22054, Taiwan, New Taipei City, Banqiao District, Lane 275, Zhongzheng Rd, 57號請由325巷進入走到底嘉義梁雞肉飯
h
han chou on Google

雞肉飯便當(內用),$90。 - 嘉義人的感想: 醬汁和嘉義的差不多,非常好吃。 雞肉絲不是一般的肉雞, 也不是火雞, 和老闆詢問後得知是仿土雞, 帶著口感不乾柴。 - 伴著半熟荷包蛋吃很滿足, 內用有豆豉辣椒。
Chicken rice bento (for internal use), $90. - Thoughts of Chiayi people: The sauce is similar to Chiayi's, very delicious. The shredded chicken is not an ordinary broiler, Not a turkey either, After inquiring with the boss, I learned that it was an imitation chicken. Don't dry firewood with a taste. - It is very satisfying to eat with half-boiled poached eggs, The tempeh pepper is used inside.
C
Claire C on Google

外送加成加很多,還是忍痛訂了! 但送來的份量又再傻眼一次!這碗肉羹湯NT$89,直徑跟一般小吃的湯碗差不多,但深度實在是太淺了!
The delivery bonus adds a lot, but I still reluctantly ordered it! But the serving size was once again dumbfounded! This bowl of meat soup is NT$89. The diameter is similar to that of a normal snack soup bowl, but the depth is too shallow!
王王 on Google

雞肉飯配上半熟蛋跟花椰菜很好吃 但本人特愛滷肉飯?
Chicken rice with soft boiled egg and cauliflower is delicious, but I especially love braised pork rice ?
J
Jason Huang on Google

份量偏少(110元),味道尚可,注重CP值的可以直接略過,因為你會吃不飽XD
The portion is too small (110 yuan), the taste is acceptable, and those who pay attention to the CP value can be skipped directly, because you will not be full XD
在地人的美食清單 on Google

雞肉絲偏材,但是調味的鹹跟鮮很爽,加上半熟蛋攪拌真的很棒,唯一缺點就是單點很貴,建議買便當,不推滷肉飯
The shredded chicken is partial, but the seasoning is salty and fresh. It is really good to mix with half-boiled eggs. The only disadvantage is that the single order is very expensive. It is recommended to buy bento instead of braised pork rice.
d
dfgg fdsgf on Google

在網路上有看到這家雞肉飯有賣滷肉飯 想說來吃看看 果然沒有讓我失望,而且份量也算多 吃的很飽 如果像我喜歡吃辣的話 可以跟老闆要一點辣椒 辣椒是店家自己炒的 建議慢慢加,因為真的很辣? 對了之前有聽朋友說他們家有瓜瓜 可以像老闆詢問 因為是限量的 不一定每次都能吃到 今天蠻幸運的 有瓜瓜可以加
On the Internet, I saw that this chicken rice dish sells braised pork rice. I wanted to come and try it. It did not disappoint me, and the portion was quite large. I was very full. If you like spicy food like me, you can ask the boss for some chili peppers. It is recommended by the store to fry them and add them slowly, because it is really spicy? By the way, I heard from a friend that they have melons at home, you can ask the boss because it is limited Not necessarily every time you can eat it today
A
Angela Haung on Google

是熟悉的古早味??? 醬汁肉絲的口感都是小時候的味道啊~ 肉絲偏硬沒錯,搭配醬汁卻很順口 半熟荷包蛋提升整碗飯的口感 更滑順香氣十足 貢丸湯現煮,吃得到實在的油蔥青蔥 整間店乾淨整齊 爐面地板都有顧到清潔 沒有油漬或水漬 器具整齊擺放 大推?
It is the familiar taste of ancient times??? The texture of the shredded pork with sauce is the taste of childhood~ The shredded pork is hard, but it goes well with the sauce Half-boiled poached egg enhances the taste of the whole bowl of rice Smoother and full of fragrance The tribute ball soup is freshly boiled, and you can taste the scallions and green onions. The whole shop is clean and tidy The stove and floor are all cleaned No oil or water stains Neatly placed utensils Big push ?
傅玉如 on Google

沒吃。 他選的這塊肉應該是三角中肉, 如果是一片三層肉會更好。(畢竟道地的焢肉飯,肉的選擇就應該長成那個樣子) 很多人推薦的雞肉飯。 對我來說沒有驚喜,(因為少了香香的油蔥酥) 你也可以看到我的便當盒上面沒看到香腸 , 可能我吃過最好吃的雞肉飯在雙月。所以嘴巴有點刁。今天最讓我失望的可能是荷包蛋。 你可以看到我的餐盤上面滿滿都是油。(放蛋那隔)因為環保我用餐的時候其實很少用到衛生紙,但是今天因為荷包蛋太油了我一口氣拿了三張衛生紙擦嘴,因為我的嘴巴都是油) 所以煎蛋的時候。如果油少一點對我來說會更好。 一碗$50的肉羹湯 其實碗超小的。我目測它的容量應該只有300毫升。 它用瘦肉做的。看起來很像排骨飯用的里肌肉切絲裹粉來製作。肉羹沒有用魚漿。 紅茶喝得出來決明子口味的。 容量大小大概也在350豪升左右。味覺普通。 店很乾淨。是加分的地方。但是用餐空間很小。 也是一個小缺點。 青菜炒的味道還算可以。 纖維質加蛋白質可以減腰圍。 一直是我提倡用餐概念。否則現在外食的人。怎麼會有健康問題的蠻多的。如果不仔細想想你花了錢吃了什麼。 畢竟碳水太多。總是不易健康對吧? 我沒吃的東西是….焢肉。
Did not eat. The piece of meat he chose should be a triangle of meat, It would be better if it was a slice of three layers of meat. (After all, the choice of meat should look like that in the authentic roasted pork rice) Chicken rice recommended by many. No surprise for me, (because of the lack of fragrant shallot crisps) You can also see no sausage on my bento box, Probably the best chicken rice I've ever had in Shuang Yue. So the mouth is a little tricky. Probably the thing that disappointed me the most today was the poached eggs. You can see my dinner plate is full of oil. (The place where the eggs are placed) Because of environmental protection, I rarely use toilet paper when I eat, but today because the poached eggs are too oily, I took three pieces of toilet paper to wipe my mouth in one go, because my mouth is full of oil) So when it comes to frying eggs. It would be better for me if there was less oil. A bowl of meat soup for $50 is actually super small. I guess it should only have a capacity of 300ml. It's made with lean meat. It looks a lot like pork ribs rice is made by shredding the inner muscle and wrapping it with flour. The meat soup did not use fish paste. The black tea tastes like cassia seeds. The capacity is about 350 milliliters. Ordinary taste. The shop is very clean. It's a place for extra points. But the dining space is small. Also a small disadvantage. The fried cabbage tastes okay. Fiber plus protein can reduce waistline. I have always advocated the concept of dining. Otherwise people eating out now. There are so many health problems. If you don't think carefully about what you're spending your money on. Too many carbs after all. It's not always easy to be healthy, right? The thing I didn't eat was... yak meat.

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