一品石頭沙茶小火鍋 - Xizhi District

Delicious, only the boss is getting alone, need to wait

The price is reasonable, but the soup is light and the shacha sauce is not characteristic.

The proprietress has personality, the soup is good, and the food is fresh

Traditional stone hot pot is delicious. The warm hot pot in winter is the most delicious. Yipin has not many locations and lack of staff, so the attitude of Banniang is not very good. Many times in winter, you need to wait patiently. You can find a product nearby if you want to solve the problem.

Every time I passed by, I felt that there were a lot of people. This time I finally came to taste it with my friends. The Yipin stone sand tea hot pot is family-style and has no decoration. It is neat and tidy. It opens at 12:00 noon. On weekdays, there is only Banniang. We are The first group of guests, those who have never been, will be confused about everything. The proprietress is also very personal and will not take the initiative to greet and introduce him, but there are questions and answers, and it is still kind. There are only three choices for taste (cattle, sheep $250 Pig $230) The other side dishes are the same, with an egg (in the sauce area, you have to pick it up, I didn’t ask Ban Niang to say it), free ice tea is provided, and you can choose a single pot or a co-pot (the second person needs a single order) $200 children $80 hot pot ingredients), after ordering, Ban Niang will fragrant dried squid and sliced ​​meat onions in a thick iron pan in front of the customer. The meat is half-cooked and added to the Korean and broth to be added by the customer. Except for the tableware provided by the merchant, if If you want more tableware, you will be rejected. The reason is that the a la carte hot pot ingredients are all served with the same tableware. If you give more bowls and plates, it is easy to misunderstand and charge more money when there are too many people. Summary: Traditional stone sand tea hot pot does not have many fancy flavors in current chain hot pot restaurants. Chicken bones are used to boil the soup, no hot pot soup powder is used. The meaty vegetable hot pot ingredients are average and have the taste of mother. It is suitable for the community who simply want to eat healthy , The price is slightly lower than the surrounding shabu-shabu, and slightly higher than the small chain hot pot restaurants, but it does not provide free popcorn ice soda.

The soup is very natural, the taste is boiled, and the taste is obviously different from the taste of ordinary hot pot restaurants. It may be too light for those who are used to ordinary hot pot restaurants. The ingredients are all very fresh, and the serving size is sufficient. It's ok for a serving of 280. Six tables for four and personal pots for about 5 people. The business is very good. The boss can’t be fast alone, and she can’t have enough time to provide caring services. The environment is clean and tidy but there is no high-end decoration. , It sells delicious and cheap stone hot pot, it is ok for a price of 280, but if you are pursuing service and the environment, it is not recommended~

The soup has no taste, the ingredients are ordinary, there are better choices at this price, Halfway through the meal, a guest came in to take out, Although the take-out seems to have been uncooked and raw, But when the checkout customer asks if it's not cooked, I don't have a gas stove at home, The proprietress has her hands spread out, so we are just like this, the guests touch their noses and walk away, waiting for 10 minutes in vain, Another guest is using it at home, the boss is on the hot pot, the guest said a bowl of rice, the boss said that the rice is sold out, please let me know first about this kind of thing.

There is no sporadic star, so I have to give one star Crawling saw that the proprietress had a bad attitude, and she was really bad! When I took the dipping sauce, I used to use more bowls for soup and separate food (personal habit). He walked over to me and asked me why I use so many bowls? I am dumbfounded! Madam, can you please respect everyone's own eating habits! Didn't I take 10 ? Do not order seafood, clams are not freshly cooked and smelly, and the whole pot of soup is smelly! The proprietress puts the dishes on the plate with her bare hands! Without gloves, the beef pot is $280 and the seafood pot is $320. The overall personal dining experience is for those who are coming! Please think twice!