潘紅豆湯 - Xizhi District

A dessert that reminds me every time I want to eat sweets~ The rich red bean soup and purple rice in winter are really good for girls to replenish blood. There is also peanut soup that I must buy! My favorite in summer is all kinds of ingredients! ! Fungus and lotus seeds are my favorite beauty in summer ~ occasionally too hot, I will eat ice ? after all, many ingredients are too attractive????

The ice is delicious, the ingredients are fresh and generous even after eating for three days The syrup is not too sweet, and the aroma of taro balls is also full People who like simple old-fashioned flavor + real ingredients are recommended here The young boss is good and hygienic, and washes his hands before making ice.

The red bean soup is delicious~~~ It's not too sweet, it's more red beans and big ? Red bean soup with purple rice is a perfect match! It is delicious with taro balls, taro, barley and glutinous rice balls? In addition, I also recommend barren soup??? The boss is good and will listen to the opinions of customers to make improvements? The price is reasonable, the CP value is high, it is worth repurchasing ☺️

I don't understand why it will open for 20 years. Eat once and become a refusal The price is unclear, the things are ordinary, and the service attitude is a question mark. Because I don’t want to eat dried peanuts that burn immortal grass, I asked whether the peanut bean curd is wet sweet peanuts? The lady boss replied: Oh otherwise? I sold it for 20 years?

Recommend red bean soup, it will not be too sweet

It's completely watery from hot to cold The key is also 55 yuan Don't know how to open for 20 years Did Xizhi have nothing to eat?

The peanut and red bean soup is delicious, soft and granular, not too sweet. Taro ball, noodle ball Q bomb. Will repurchase again.

The first super dessert shop in Xizhi area "Pan Red Bean Soup"???? Located at the intersection of Xintai 5th Road and Lianxing Street If you ask me which ingredients are delicious, it is.... All are delicious ?! Every time I want to say that I take a picture and then write my experience, I will eat it when I go home, and I feel comfortable after eating...I forgot to take a picture... ?I finally remembered this time? The key to good food is that their sugar water and ingredients are cooked by the owner, the wife and the little owner. After 3-3.5 hours of cooking, the sugar water has a sweet taste, which is completely unattainable in other countries! The more important thing is to eat well ♥ Red beans, red beans, and mung beans are super soft, but they still have a grainy appearance! The taro is also super soft and dense! Job's tears are also stewed until super dense and fragrant! The peanuts are also stewed like peanut milk, so you won’t be able to eat them too late? The lotus seeds are soft on the outside, with a bit of bite in the middle, you can taste the fragrance of lotus seeds. Purple glutinous rice is so fragrant! .... If the above is eaten alone, you can fully taste the delicate taste of the store's careful cooking, two and three together, it is super enjoyment! Of course, this is also because the store is rigorously purchasing products! In summer, we sell ice and bean curd. Selling bean curd and hot sweet soup in winter. Lotus seed + longan + white fungus is my other hobby choice? Everything else is delicious ? Since the store does not add preservatives, you should eat it as soon as possible after you buy it in the summer. If you put it in the refrigerator, use it as soon as possible the next day. Good things to share with everyone! Come and experience the desserts of "Pan Red Bean Soup"! ?