川田涮涮鍋 - Xizhi District

Order 280 pieces of meat only five pieces? I'm so dumbfounded too will never come

Attached a photo of the meal to indicate that I have really come to eat 1. Others at the same price near Xizhi directly beat this one 2. The serving plate is very small 3. The meat feels frozen for a long time, and there are few slices of beef 4. You must participate in the activity to feel more favorable, and there are problems with the policy 5. The smoothie in the self-service bar can't come out, and it gets stuck. 6. The ice is probably just the ice cream cone from McDonald's. Ah, the best thing to eat is this one. The above is attached to the reference for wanting to step on the thunder, I hope I am the last one

During the epidemic this year, I have come to eat with friends many times. On the evening of 5/24, 1830 and 2 friends came to eat. I originally arranged to sit at the table at the door. Later, my friends came to think that there were people behind the same area and asked to change to another one. The location on the edge of the area, the service in the outer field is very good, the service is very good, I have already cooked the pot and still warmly change the table (the meat-cutting girl who originally arranged for us to sit at this table also quickly came out to the field to help), and then we sat in the 2O2O big chat. I just left, the male waiter seems to have little experience in service, but he still answers the questions and adds soup very seriously. When I came to Kawada 5~6 years ago, the whole place was full every time I came, and the service staff almost served I just want to order and deliver the meal quickly, and I won’t come to collect the empty plate at all. I don’t feel good about the meal. After 5 years, I will return to visit again. I hope that the store can still maintain warm service after the epidemic, and the ingredients are fresh and delicious. Will definitely continue to enter the next 10 years ps: My favorite ingredients in Kawada are the super large clams (one and a half times the size of a 50 yuan coin), as well as a vegetable plate, vanilla ice cream and kelp soup

There were no customers in January 2020. The service staff looked very busy and didn't know what they were doing. When they came in, they delivered the menu, the bottom of the pot and the plate. When they were seated, they had selected the ordered meals and were waiting. Order, wait...wait...wait..., in the process of waiting, I went to the waiter to ask for an order, and the waiter replied, please wait, we put the ingredients of the dish on the bottom of the pot to cook, and waited again ...Wait...wait, the dishes in the pot are all rolling, and the waiter hasn't come to the table yet. I don't know if the induction cooker in the store is powerful enough? Or is the service staff slow enough? Just let the boss think about it. The portion of the meal is quite enough, and there is ice cream to enjoy, but the service ability needs to be strengthened.