坪林豆腐本店 - Pinglin District

4.8/5 基於 8 評論

Contact 坪林豆腐本店

地址 :

232, Taiwan, New Taipei City, Pinglin District, Pinglin St, 27號坪林豆腐本店後門

電話 : 📞 +889898
Opening hours :
Wednesday 7AM–5PM
Thursday 7AM–5PM
Friday 7AM–5PM
Saturday 7AM–5PM
Sunday 7AM–5PM
Monday Closed
Tuesday 7AM–5PM
分類:
城市 : Pinglin St

232, Taiwan, New Taipei City, Pinglin District, Pinglin St, 27號坪林豆腐本店後門
王振榮 on Google

豆腐很香.限量的豆花更是香
The tofu is very fragrant. The limited bean curd is even more fragrant
王諒喧 on Google

豆腐真材實料,豆漿也很好喝。老闆非常親切,路過坪林必訪!
The tofu is real and the soy milk is also delicious. The boss is very kind, a must visit when you pass by Pinglin!
t
tt qq on Google

豆漿好喝濃純香 少有的黑豆漿也好喝!!!
Soymilk is delicious and pure and fragrant The rare black soy milk is also delicious! ! !
陳品宏 on Google

豆花超好吃,還買了板豆腐和白豆漿~晚上嚐嚐。以後上北宜跑山有個新的理由了
The bean curd is super delicious, and I also bought plate tofu and white soy milk~ try it at night. There will be a new reason to go to Beiyipao Mountain in the future.
鳳梨熊 on Google

經過看到想吃? 就停下來買一塊來吃吃 沒有想到意外的好吃 有經過的朋友可以品嚐 青仁黑豆 不甜好喝還有豆香味
I want to eat after seeing it? I stopped to buy a piece to eat Unexpectedly delicious Friends who pass by can taste Green Seed Black Beans Not sweet and delicious and has a bean scent
M
Ma Lin on Google

來到坪林老街走走突然發現這間百年老店,門口就發出濃濃的豆香味於是進來嚐鮮看看,意外的好吃 不論是豆腐.豆漿.豆乾跟附近的店家比起來都好吃很多?
When I came to Pinglin Old Street, I suddenly found this century-old shop. There was a strong bean smell at the door, so I came in and tried it. It was unexpectedly delicious, whether it was tofu, soy milk or dried tofu, compared with the nearby shops. eat a lot ?
弘毅張 on Google

青仁黑豆漿喝起來好濃郁 老闆堅持使用非基因改造的黃豆 跟青仁大顆黑豆 每次來坪林都一定會來消防隊這條的豆腐店
Qingren black soy milk tastes very rich. The boss insists on using non-GMO soybeans and Qingren's large black beans. Every time I come to Pinglin, I will definitely come to the tofu shop in the fire brigade.
J
Jessica Lin on Google

最在地的豆腐店,香醇濃郁的豆花,端午買了五碗豆花和家人分享?想起小時候家人早上都是拿著大茶壺來承裝豆漿回家~哦 新鮮天然的食物不能久放,尤其在夏天,回家一定要馬上冰起來!才不容易壞掉
The most local tofu shop, mellow and rich bean curd, bought five bowls of bean curd on Dragon Boat Festival to share with my family ? I remember when I was a child, my family used to take a big teapot to carry soy milk home in the morning~ oh Fresh and natural food can't be stored for a long time, especially in summer, you must freeze it immediately when you get home! not easy to break

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