鬼匠拉麵 永和店 - Yonghe District

In fact, the soup taste is good and noodles are OK, but the biggest problem is that the shrimps don’t have the intestines at all. If you want to use such large shrimps instead of small shrimps, it is recommended to go for the intestines because the large shrimps must have more intestines. It’s really disgusting if you don’t go to the intestines, and it affects the taste. Really ask for the intestines to go, otherwise it’s really as evil as clams that don’t spit out the sand.

Noodles are cooked Don't be so fierce if the response from the outside factory is poor. bad people please Come out by yourself

In the case of a Japanese ramen shop, I don’t think the taste is strong enough. The garlic flavor is strong enough (for the reason of four stars), but I think the salty taste of the pork bones is not enough, too weak. In addition, fried tofu is not fried tofu, the skin is too soft and it has a QQ feel? It tastes like stinky tofu as a whole

Small and exquisite storefront, the counter greets kindly and the voice is loud and polite, the last time is quick, the taste is delicious, the ramen tastes are many, plus the Japanese fried food is small, delicious, and a new choice besides snacks at the Lehua Night Market

This time, I ordered a Spicy Beef Pork Ramen and Spicy Beef Pork Rice. The ramen was okay, but the soup was almost covered by the spicy taste, so I couldn't drink the original ramen soup. I'll order it next time I have a chance. Drink the original taste, but the beef is full and it is worthwhile to have a special price. In addition, the performance of the soft-hearted egg is unexpectedly delicious, the performance of the fried food is a little ordinary, and the CP value is also slightly lower, so I want to eat it. If so, I suggest ordering ramen.

I came to eat at noon on weekdays. There were not many internal employees and only 2 to 3 groups of guests, but the delivery has been in an endless stream, and I feel that the business is not bad. The staff are friendly and the dining environment is comfortable and clean. Comes with an anti-epidemic partition for added peace of mind. This time, I ordered Ghost Crafts Kimchi and Ghost Craftsman Dasheng instead of garlic soup base. Both soup bases are quite heavy, and the taste is not bad. The noodle was surprisingly delicious, with the texture of Japanese ramen noodles. The soft-hearted eggs were also delicious, seasoned and cooked just right. Side dishes and char siew are very Taiwanese. The char siu pork is delicious but the seasoning is very similar to the pork rice. I really want to order a bowl of white rice to go with it (doesn't go well with soup and ramen). Next time I want to watch Snowflake Beef a little bit, maybe the taste will be better. On the whole, it is a Taiwanese ramen, and the overall evaluation of the taste, price, and portion is quite high. The unit price of Snow Beef is higher, but the store currently has a half-price event for the second bowl (forget whether it is limited for internal use). It is quite cost-effective if you order two bowls. Will want to revisit to try other flavors.