有之和牛 鍋物放題 新北永和店

The spicy pot is delicious and there are many kinds of ice! Delicious, the self-service area is fresh and the environment is clean! There are also many types of drinks! The curry rice is rich in flavor~recommended! Friendly service staff

On 1/26, I visited 2/5 after having eaten at the price of 788 at noon. Since I brought my parents and I had a good meal last time, I decided to try the meal at the price of 1880 during the holiday. A bit of a problem is that Japanese Wagyu beef, which is only available at this price, is served with obviously different types of beef when ordering for the second and third time. It should be possible to eliminate the possibility of cutting the wrong meat. Of course, the store will prevaricate different parts and colors. This requires a beef expert to confirm that I don’t pay much.), I can only say that it costs two thousand dollars for a person to eat this way. This should not be the case. If you are afraid that guests will eat, you can consider selling more expensive items on an à la carte basis. It is provided to those who come to dine in the future to pay attention to whether there is the same situation. After eating two price points, I feel that the fresh-cut Australian Wagyu beef at the price of 788/888 is enough. One more star is given to the hard-working outfield. personnel.

Delicious! ! ! I order this ⬇️ ?Price $888 + $99 (upgrade fire roast for two) The soup base is mandarin duck pot: dried scallops and kombu (+$0) / Cantonese pepper pork bones (+$129) ▫️Dried scallops kelp➡️It looks so clear that it is actually kelp broth that has been boiled for a long time, and there are many small scallops in it. It tastes refreshing and has the fresh sweetness of scallops. It is suitable for seafood and meat. It can retain the original flavor of the ingredients and It can bring out the freshness and sweetness of the food~ ▫️Cantonese-style pepper pork bone➡️It has a special aroma of pepper and a slightly spicy pepper. The soup made from the pork bone has a strong and fragrant overall taste. It is suitable for people who want to eat a little spicy but are afraid to eat spicy hot pot~ Meat recommendation/Hot pot ?New Zealand and Australia grass-fed matured tendon➡️The meat of the tendon is firm and slightly chewy, with a thin tendon in the middle~ ?New Zealand and Australia grass-fed aged filet➡️The taste is tender and firm, and the beef taste is very fragrant and strong ?Must order fresh-cut Australian Wagyu beef➡️The taste is firm and soft, with less oily flowers, and the beef tastes very fragrant enough ?Refrigerated Australian Wagyu➡️I personally prefer the taste and aroma of fresh cuts. Freshly cut Wagyu beef is softer and tenderer than refrigerated Wagyu beef. ?Spanish Acorn Iberian Dolphin➡️It has a marbling-like pink oil flower and is full of fragrance! ▪️ Baked: ?Thick cut and mature tender shoulder steak➡️A steak with just the right thickness, the taste is extremely soft and tender, super delicious! ?New & Australian calf tomahawk ribs➡️ very soft and tender, you can take off the bone in one bite~~ ?Thick-cut filet mignon➡️The taste is soft and firm, with low oil content, lean meat, and no tendons ?Thick-cut beef snowflakes➡️High oil content ?Thin-cut Australian Wagyu beef➡️Even if it is roasted for too long, it is still very tender and delicious after roasting until it looks like beef jerky. ?Strictly selected New Zealand and Australian beef tongue➡️My favorite beef tongue?, the taste is crunchy and the thickness is just right, must order! ! (BBQ only)

12% off on comments～discount until 111/1/30 We came to eat at noon on weekdays, 788➕99 liters per person for two meals, and 788 yuan to eat wagyu beef, which is very good value? The meat quality is very good, the environment is very clean, the ingredients area is clean and fresh, ice There are many choices of products, and the service staff (Mr. Liren) is kind and quite proactive to provide services! There is also an additional purchase of A5 Wagyu beef ❤️ Really super super delicious ❤️ There is also a beautiful shop assistant (Miss Huiru) serving freshly cut beef (^^), which is a special in-store event~?