梁社漢排骨 永和竹林店
3.3/5
★
基於 8 評論
Contact 梁社漢排骨 永和竹林店
地址 : | 234, Taiwan, New Taipei City, Yonghe District, Zhulin Rd, 212號梁社漢排骨 永和竹林店 |
電話 : | 📞 +8889 |
網站 : | https://www.buygood.com.tw/Stores.asp%3FShop_id%3D234001 |
分類: |
台灣餐廳
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城市 : | Zhulin Rd |
A
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AKU Z on Google
★ ★ ★ ★ ★ 配菜給的有夠小氣!一樣的便當,OO分店(有圖為證)的配菜量比你們多了一倍~
連白飯也是!
The side dishes are stingy enough! For the same bento, the amount of side dishes in the OO branch (with pictures as proof) is twice that of yours~
Even rice!
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徐
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徐君菀 on Google
★ ★ ★ ★ ★ 熊貓外送 漏送紅茶 菜裡面還有頭髮 真讓人不愉快
Panda delivery missed delivery of black tea, there is still hair in the dish, which is really unpleasant
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凱
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凱薩大帝 on Google
★ ★ ★ ★ ★ 飯量少,配菜也少,雞腿口感還可以,服務態度一般,價格要110偏高,總體來說CP值很差。附近的便當店都比較便宜還好吃,櫃檯動線設計很差,感覺就是一個吃裝潢的便當店罷了
The appetite is small, the side dishes are also small, the chicken thighs taste okay, the service attitude is average, the price is higher than 110, and overall the CP value is very poor. The nearby bento shops are relatively cheap and delicious, and the counter movement is poorly designed. It feels like a decorated bento shop.
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s
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steam R on Google
★ ★ ★ ★ ★ 紅燒肉便當有一半是肥肉,瘦肉的部分吃起來豬癬味很重。
Half of the braised pork bento is fat, and the lean meat tastes a lot of pig ringworm.
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劉
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劉又誠 on Google
★ ★ ★ ★ ★ 在竹林店買了塔香魯肉飯是其它店的一半,飯少的可憐,有圖為証。
I bought Taxianglu pilaf at the Zhulin shop, which is half the price of other shops.
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L
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Lin Lin on Google
★ ★ ★ ★ ★ 飯涼硬、菜油鹹、肉厚卻不好吃、價高服務冷。那麼多連鎖店,本充滿期待,卻是如此失望。
The rice is cold and hard, vegetable oil is salty, the meat is thick but not tasty, and the price is high and the service is cold. So many chain stores are full of expectations, but they are so disappointed.
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田
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田志弘 on Google
★ ★ ★ ★ ★ 椒鹽雞塊飯好吃,用餐環境舒適,店員服務態度親切,並主動告知可加飯加湯,比其他分店好很多
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T
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Teresa Chou on Google
★ ★ ★ ★ ★ 推薦給不喜歡吃油膩便當菜的你。
不過如果只是求便宜大碗,這家不太適合,他的價位屬於中間$110/份,飯量也不多,比較精緻。
我真心覺得他們家炸功不錯,拿到的雞腿排骨每次都很美味!
Recommended for those who don't like greasy bento dishes.
However, if you are just looking for a cheap and big bowl, this one is not suitable. Its price is in the middle $110 per serving, and the appetite is not much, so it is more delicate.
I really think their deep-frying skills are good, and the chicken thighs and ribs they get are delicious every time!
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