大台北永和豆漿大王

我是一顆星也不想給太誇張了！ 3月2日早上心血來潮想喝豆漿當早餐結果買了杯冰豆漿到公司一喝怎麼感覺怪怪的打開一看是壞掉了⋯⋯一早沒吃東西的心情?3月底我老公說買熱的就不會買到豆花我順便跟女店員提了一下她說要把壞掉的拿回來「天啊！我在台北市上班吃不到早餐就很嘔了，還要把壞掉的東西拿回來早上在拿過去給她看店長說老闆交代是不是腦子浸水了⋯⋯ 我第一次去有提第二次去我拿那天的拍照給她看，我沒必要為了20元失去我的人格吧！

玉米蛋餅的玉米蠻新鮮的，韭菜盒不推薦有一股奇怪的味道。一群老人家在做事，不要太在意服務態度，純吃東西就好。

so so

Good

This is a very traditional Taiwanese breakfast place, highly recommended.

Nice Chinese breakfast and dessert

Great for all day breakfast items. My go to is the 蛋餅 (egg crepe) *note: make sure you get the sauce to go with it! It’s usually beside the straws and chopsticks by the till. They’re in little zip baggies.* with hot soy milk (less sugar). Their 油條 (Chinese salty donut - the long crispy one) is a hit or miss. Sometimes it’s fresh so it’s crispy (delicious). Sometimes it’s stale so it’s chewy (think of a stale donut...it’s kinda hard yet still have a bit of bounce). Highly recommend going in the mornings as you’ll have a higher turn over of food so everything is fresh. They’re very fast with service so even with a line, it moves fast. Not sure how great their English is as I order in Chinese. There are pre-done food on the trays in front. They are fresh in the morning during the breakfast rush hour so if you can’t speak Chinese, just take what you want and pay at the cashier. The price is displayed on the cash till so it’s ok if you don’t know your numbers in Chinese when they tell it to you. Lastly, this is more of a to-go place. The place isn’t the cleanest when you eat in. But to each and their own! You can make the call if you want to eat in or not.

Most people give this place a bad wrap, but truthfully I love it. Yes, the attitude of this place isn’t always roses. But they’re genuinely nice people who are just tired. The food is damn good. I always get a 饅頭豬排蛋（2個） half cooked over easy so the egg yolks are runny. Soy milk, and a 飯糰. Trust me. Ignore the haters, this place has good food and the staff is really nice. They just work hard and sometimes they just tired. Cut them some slack for it and go have a cheap, delicious, traditional Taiwanese breakfast meal.