幸福屋鍋燒麵廣東粥專賣店 - Zhonghe District

The porridge is delicious and plentiful (usually 2/3 of the meal is full) noodles are often ordered, the ingredients are very enough, and the boss is very enthusiastic

The pot roast series is 70 yuan. This time I took out the pot roast pasta and noodles (adding 10 yuan for the noodles). The soup is good, and it feels ulterior to cook. It is very economical in terms of price, but the pot roast noodles do not have the addition of tea, so it feels less. Blindly! Looking at the evaluation, the fabrics are very rich, but after eating it this time, I personally think that the price of 70 yuan is quite satisfactory. It is a bit too much to describe the richness! But there are everything that should be there, and it tastes delicious as a whole! A shop that will visit again!

Sure enough, I can't see the evaluation point for delivery, it's so unpalatable! The ingredients are not fresh and have a strange smell. My colleague ate the signature Cantonese porridge and felt nauseated and vomited. I ordered the pasta in a pot, and the ingredients were really few. The pork slices and pigs had a strong smell. deliver. ???

There is a lot of ingredients but small pieces, but the whole bowl of porridge is still full and good!

I ate chicken noodles today. The soup is very good, the ingredients are very rich, almost half of them are ingredients, including meat slices, meatballs, green vegetables, as well as a shrimp and two clams. It is simply seafood noodles. It is delicious. In fact, the owner ran a hot pot restaurant many years ago. At that time, he often took children to eat, and the owner would welcome him cordially. Later, when he went to eat, he found that the owner had changed. As a result, even the hot pot ingredients and meat products became worse, so he stopped eating. . One day, I suddenly discovered that a udon noodle Cantonese porridge specialty store was opened at the intersection of Jingping Road and Nanhua Road. When I went to buy it, I found that the owner of the original hot pot restaurant opened it and cooked it with the proprietress herself. So the soup should be made from hot pot, and the ingredients are also hot pot grade. Now we specialize in Cantonese porridge with hot pot noodles. You know it is delicious after you eat it. The business is very good. Many people often queue up after get off work.

The bosses came from a hot pot restaurant (doing it for more than ten years), so the soup is naturally delicious ❤️‍? Customized service (pot side vegetarian, no hot pot ingredients, no meat), the boss can help you replace it with other ones, which greatly meets everyone's needs ? There are also many types of noodles to choose from (Oolong, Prince, Chicken Noodles, Winter Noodles, Rice Noodles, Ramen, Fried Spaghetti). In winter, it’s really happy to have a bowl with all kinds of ingredients…? There are also a lot of porridge items to choose from, and the prices are also very close to the people~ The only side dish: Braised duck blood (please order one for everyone who goes there) Summary: five stars push push! !