阿嬤食堂＆甘味茶舖 - Lane 40
4.2/5
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基於 8 評論
Contact 阿嬤食堂＆甘味茶舖
| 地址 ： | 235, Taiwan, New Taipei City, Zhonghe District, Lane 40, Zhonghe Rd, 10號阿嬤食堂＆甘味茶舖號 No |
| 電話 ： | 📞 +88 |
| 分類： |
餐廳
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| 城市 ： | Zhonghe Rd |
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Yi-Fong Chen on Google
★ ★ ★ ★ ★ 古早味鼎菜飯，有香菇、蝦米、肉絲、高麗菜、芹菜、菜脯，有點像油飯配料，但是是用一般米去煮的石鍋拌飯。吃到後面菜脯很鹹，不要加菜脯可能會比較好。 但是衛生可能不夠，吃完立刻拉肚子，短期內可能不會再去光顧。
 Ancient early-style Diced Rice, with mushrooms, shrimp, shredded pork, cabbage, celery, and leeks, is a bit like oil rice ingredients, but it is a bibimbap with ordinary rice. It is salty to eat the vegetables in the back. It may be better not to add vegetables. However, health may not be enough. If you have diarrhea immediately after eating, you may not go to visit in the short term.
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Jr-Wei Huang on Google
★ ★ ★ ★ ★ 鍋燒意麵超級好吃 不管南瓜口味還是原味都很推
The pot roast pasta is super delicious, whether it's pumpkin flavor or original flavor, it's very popular
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Bryan顏君愷 on Google
★ ★ ★ ★ ★ 鼎菜飯非常香，在熱熱的石鍋上滋滋作響，底部帶些鍋巴，配上辣蘿蔔，真的很享受
Dingcai rice is very fragrant, sizzling on the hot stone pot, with some rice at the bottom, served with spicy radish, really enjoyed
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Celeste Chao on Google
★ ★ ★ ★ ★ 鼎菜飯號稱不加一滴水，用料高麗菜及多種蔬菜配上鐵鍋，可品嚐鍋巴香，由於個人太挑食，原有配料香菜、芹菜跟用料菜脯覺得無法入口，所以有點可惜。可以看到用料有紅蘿蔔、高麗菜、香菇、菜脯、瘦肉，老闆會事先問是否忌口香菜跟芹菜決定是否加在飯上，整體品嚐口感溫潤，不會過鹹，有點像溼潤的蒸飯，或許這就是古早味的吃法。
南瓜鍋燒意麵，湯頭甜美，用料一般，火鍋料加蛋、蝦、蛤蠣跟一片五花肉片。
整體價格平實，加飲料也只要多加10元，可以選冬瓜茶或紅茶500ml。吃健康的可以嘗試無妨。
Ding Cai Fan claims that it does not add a drop of water. It uses a wok with a variety of vegetables such as cabbage and a variety of vegetables. You can taste the crispy rice dumplings. Because the individual is too picky, the original ingredients of cilantro, celery and preserved vegetables can not be imported. You can see that the ingredients are carrots, cabbage, shiitake mushrooms, preserved vegetables, lean meat. The boss will ask in advance whether to avoid coriander and celery to decide whether to add it to the rice. The overall taste is warm, not too salty, and it is a bit moist. Steamed rice, maybe this is the ancient way of eating.
Pumpkin hot pot pasta, sweet soup head, average ingredients, hot pot with egg, shrimp, clams and a slice of pork belly.
The overall price is modest, as long as you add 10 yuan for drinks, you can choose melon tea or black tea 500ml. Eat healthy can try anyway.
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陳般若 on Google
★ ★ ★ ★ ★ 我住在這附近二十年了，一直覺得這區是美食沙漠，直到這間店開。
非常希望此店可以長久經營，同樣的菜色放到東區就是兩倍價格，還不一定好吃。推滷菜非常便宜好吃。
I have lived here for about 20 years and have always felt that this area is a gourmet desert until this store opens.
I hope that this store can be operated for a long time. The same dish is twice the price in the Eastern District. It is not necessarily delicious. Pushing the marinated dish is very cheap and delicious.
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Hao Wang on Google
★ ★ ★ ★ ★ 第一次吃古早味鼎菜飯。配料有高麗菜、蝦米、豬肉塊、香菇和畫龍點睛的香菜配菜脯。放在熱熱的小鐵鍋裡很香口感也很好。店面乾淨、價格跟店家都很親切，會再來。
This is the first time to eat Guzaoweiding rice. Ingredients include cabbage, dried shrimps, pork cutlets, shiitake mushrooms, and garnished cilantro. It is very fragrant and tastes good in a small hot iron pan. The store is clean, the price is very friendly to the store, will come again.
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Enjoy Red on Google
★ ★ ★ ★ ★ 阿嬤古味鼎菜飯，
菜脯香菇鍋巴蓋，
鍋燒意麵飽足感，
明亮淨几家常餐。
Grandma's ancient flavour dish rice,
Dried vegetables and shiitake mushrooms and rice crackers cover,
Pan-fired pasta is full,
Bright and clean a few home-cooked meals.
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Hsu Pei Yu on Google
★ ★ ★ ★ ★ 鼎菜飯蘿蔔乾少一點才不會太鹹
小份火鍋意麵以90$價位來說cp值很高
味道都不錯，會繼續光顧
Ding Cai rice with less dried radish so it won't be too salty
The small portion of hot pot pasta has a high cp value at the price of 90$
The taste is good, will continue to patronize
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