板神鐵板料理

Starting at 160, green vegetables and staple meat, the serving size is OK. Soup, drinks, meals, all-you-can-eat. The venue is clean, the taste is OK, and the repurchase rate is 90%

It's directly opposite the world. The stuff is plentiful and delicious. The chef eats very quickly. The double set meal is full.

To be honest, this food is not unpalatable. After eating three times, I decided to come and write a good review. The experience of these few times is that there is only one chef, and the waiter is not actively assisting in processing (ordering, serving, preparing ingredients are all Very slow), when there are more people, the standard of food is really dumbfounded! Order a meal for two, the flower sticks that came up looked like a fire and they were just fried, and then the cabbage and bean sprouts as the side dishes were served on the plate after watching the chef stir fry a few times. It really tasted super raw, the point is that the taste is weak to me I thought he didn't add salt (if it's healthy, it's okay...) The lamb tastes normal, but the soup is not dried up. The ingredients are all "soaked" in the juice. Salmon and shrimp are the most normal dishes. They are really delicious. I don’t have much opinion on this. However, because salmon can be added a little more salt and pepper, it is recommended to put two small cans on the table for a long time. Decide whether to add. In the end, the sirloin is delicious, the meat is tender, and the fry is not bad. The saltiness can be adjusted by yourself because there is black pepper next to it. This is no problem! Because I wrote the evaluation of each dish in order, that is to say, the order of the dishes is: Huazhi➡️ cabbage & bean sprouts (two combined into one plate) ➡️ mutton➡️ salmon & shrimp (two combined into one plate) )...Then I waited about 30 minutes between here and the last dish, and the dishes on the table are all finished ➡️Sirloin. In fact, the overall order is weird, and you can finish a plate in the middle of the wait. It really feels very weak... Conclusion, please ask the store to hire another chef? ! Or someone who can help the chef soon...

Very push! I have come here many times to consume, I think every dish is very unique and delicious, and the boss is also very kind Such as cucumbers with garlic mayonnaise, Matsusaka pork, Hokkaido scallops, etc. Thank you very much for providing delicious meals with high cp value

The interior of the shop is brightly decorated, the tableware in the buffet area is clean, the dining seats are small, and the waiters and chefs are polite and courteous. I have visited Banshen for the second time. When I visited for the first time, there was only one chef at the frying station that day, so the serving speed was very slow, and the food was waiting for a long time. When I visited for the second time, there were 2 chefs. The meal is served in less than 10 minutes...? We ordered the A economy package: beef + dolly fish + fresh prawns, the beef portion is a bit small, the fried sauce will not be too salty, the dolly fish and prawns are very fresh, and the green vegetables are also refreshing. Rice, soup, and drinks are all-you-can-eat. The overall dining experience is not bad, the price is reasonable, the meals are delicious, will visit again, try other meals? 2021/8/8 update... Today, I took out my meal to eat at the 88th Festival. In addition to the usual meal A, I also ordered Matsusaka pork, beef, and beef tendon. Matsusaka pig bites QQ, the meat is just cooked, soft, and fresh. The marinated beef tendon is fried until it is crispy on the outside and soft on the inside. There are plenty of portions, so eat the whole thing and be satisfied ? Today’s soup is Mushroom Chicken Soup. The soup is rich and delicious. It’s not inferior to the chicken soup sold in the restaurant. It’s amazing. In addition, it is worth mentioning that when I ate in the store before, the portion of beef was relatively small, but this time when I took it out, I obviously felt that the portion has improved. It can be seen from this that the boss has seen the customer’s feedback and managed his business carefully, which is worthy of praise and continued support! ?

Compared with the teppanyaki on the market, the taste is lighter, which is in line with my taste. The dining environment is very good, the owner is very kind, and the chicken thigh steak is invincible and delicious. It should be the best I have eaten in the cheap teppanyaki. (Later, I ate Hanshin beef tendon again, which was also very popular)

After reading the dermatologist next door, I feel like stepping on it. This time I ordered the set meal for two people to eat so much, the focus is only $690‼ Because we don't eat seafood other than fish, thank the store for willingness to customize it! The CP value is so high~ White rice, soup, and drinks can be renewed for free. The point is that the seaweed egg drop soup that day is super explosive and delicious (I drank 3 bowls of xD✨The most popular Sharon beef, I have never eaten it in Teppanyaki. Excellent beef, the garlic crisp next to it is super delicious ? heal the body and mind The overall dining experience is great, I feel that the chef is very careful to cook, and the teppanyaki can also be eaten quietly and elegantly. Unfortunately, the chicken thigh steaks are sold out... I want to try again next time~