永豐土司(自強店)

3.6/5 基於 5 評論

Contact 永豐土司(自強店)

地址 :

235, Taiwan, New Taipei City, Zhonghe District, Ziqiang Rd, 20號永豐土司(自強店)

電話 : 📞 +8898
網站 : https://www.richtoast.com.tw/
Opening hours :
Wednesday 2–9PM
Thursday 2–9PM
Friday 2–9PM
Saturday 2–9PM
Sunday 2–9PM
Monday 2–9PM
Tuesday 2–9PM
分類:
城市 : Zìqiáng Rd

235, Taiwan, New Taipei City, Zhonghe District, Ziqiang Rd, 20號永豐土司(自強店)
M
Madeline Jeng on Google

L
Luiz Lee on Google

有一點甜
A little sweet
C
Chen淽媛 on Google

推薦厚片吐司,蛋糕吐司
Recommended thick sliced ​​toast, cake toast
C
Chun-Ming Chang on Google

2021.03.22 = ★★★★☆ ◉推薦:葡萄司康。 ◉簡評:司康品質中等,口感濕潤度跟扎實度皆中上,有不錯的蛋奶香氣;不過價格上卻是相當實惠,CP值很好了。? ===================== 想買個明天早餐,看到【永豐吐司】的馬斯卡彭生土司,很有興趣,不過20:40造訪時,已經賣完~說是要預訂才有。? 無奈之下,挑了桌上的斯康結帳。 ☑葡萄司康(70元/5入) = 入口,一咬,口感略扎實,濕潤度算是中等,咀嚼到後面,會有一點點乾澀;不過咀嚼起來有很明顯的蛋黃?or奶油香氣撲鼻而來,還算是可以。上面的葡萄乾,沒有多大的亮點,整體上,算是中規中矩,4.5分。不過用價格來看,一顆其實只要14元,跟其他店家動輒50~90元的價格,算是CP值非常的高。
2021.03.22 = ★★★★☆ ◉Recommendation: Grapesik. ◉Brief review: Scone is of medium quality, with moderate moistness and firmness in the mouthfeel, and has a good custard aroma; but the price is quite affordable, and the CP value is very good. ? ===================== I want to buy a breakfast tomorrow. I saw the mascarpone toast from [Yongfeng Toast]. I was very interested, but when I visited at 20:40, it was sold out~ I said it is only available by reservation. ? In desperation, I picked Scone on the table to checkout. ☑ Grapeskang (70 yuan/5 in) = In the mouth, one bite, the taste is slightly firm, the moistness is moderate, and it will be a little bit dry after chewing; but there is a very obvious egg yolk or creamy aroma when chewing. Come on, it's OK. The raisins above don't have many bright spots. On the whole, they are quite satisfactory, with a score of 4.5. However, from the price point of view, one is actually only 14 yuan, and the price of 50 to 90 yuan with other stores is very high.
洪慧萍 on Google

店員的工作流程需加強 不是等待你把所有的麵包都排好 再拿早已包裝好的麵包給顧客 工作的流程需加強 不然麵包再好吃也不會再去購買
The work flow of the shop assistant needs to be strengthened Not waiting for you to line up all the bread Then take the already packaged bread to the customer Workflow needs to be strengthened Otherwise, no matter how delicious the bread is, I won't buy it again.

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