中和菜刀王利器號【緯】 - Zhonghe District

Thanks to the boss, I bought a scythe from the iron shop across Nanshan Road many years ago. It has been useless for a long time. Recently, because the trees on the top floor of other people's houses are too lush, I opened my scythe again after the neighbors agreed. I thought that the sickle head fell off after a few cuts. I hurriedly took it back to the original place and asked the boss to help repair it (I plan to pay), but the boss of the original place of purchase actually said that he did not help to repair this. , I want to go home and fix it by myself... Fortunately, I found "Zhonghe Kitchen Knife King Sharp Weapon" on the Internet. I know that the owner of the kitchen knife king repairing the sickle must not make a profit, but the boss still helped me repair it. God knows how much I have~ Thanks~ Thanks~ Boss, big push.. Warm reminder, you can ask the boss to sharpen the knife before repairing, so that the tools will be more convenient to use. Thanks again to the boss of the kitchen knife king, I wish the boss a long life and a hundred years of business prosperity

Although I haven't bought it yet, the boss has explained in detail on the Internet. The patience and professionalism are very good, and he is trustworthy.

The boss is very kind and professional Take a handful home and order a handful of powder steel

The boss is professional and friendly, and has successfully helped the mother to solve the problem of renewing the handle. The service is fast and reliable, and the cost is friendly and accessible. It is a five-star recommended professional company.

The knife sharpening at home has been bad for a long time, and I found the owner's shop on the Internet. Take advantage of the lack of rain in the afternoon today, I went directly, and by the way, I brought a knife that was not well sharpened at home and asked the boss for some knife sharpening skills. When we arrived at the store, the boss took our knives and directly said that the steel we have on our hands is very good. I really don’t recommend that we buy new ones. After discussing with the boss, we decided to ask the boss to help us deal with the old knives. The boss is really sincere. Without the help of the boss, we would really throw away two thousands of good knives in the family. This kind of real boss must come up and support it.

I bought a blade three years ago. It feels good to use. The husband is a family of professional chefs, and is only used to using Chinese-style round wooden handle kitchen knives. Today I went to buy a knife again to give to my daughter. Inexpensive and good quality.

The boss explained in detail, buy the knives I want, the boss immediately opened the front and sharpened it again! Sure enough, after going home and using it, it is really a good knife! Big push for local traditional merchants! Good tools, good boss!

Regardless of the attitude of the response, a kitchen knife, Good or bad, texture..., All 250 yuan/January 111, Will it be too expensive? Honestly, I think professionalism has value. But indiscriminate 250, Not professional. ======== The photo below is of two kitchen knives, photos wrapped in newspapers, That's from the boss's handwriting!