鹹湯圓

The soup of the noodle soup looks like boiled white water is super unpalatable. I will never eat it next time.

The glutinous rice balls are about to melt at the entrance, and the meat fillings are very delicious. The soup has scallions and fragrant onions, and there are many vegetables in the soup.

Salted dumplings (small) 55 yuan, 5 salty dumplings, soft skin slightly astringent. Small bowl of braised pork rice is 25 yuan, and braised pork rice is salty. Mouth broth 50 yuan, the meat in the mouth of the general snack bar is relatively thick, this is cut into thin slices, the meat slices are all gleaming, it looks terrible.

The rice tamales and buns are delicious, and I eat them every week. The ravioli is delicious and the amount is generous. The spicy oil is very fragrant, the side dishes are also very good, and the affordable noodle shop.

The salty dumpling soup is light, and the side dishes are delicious

Salty glutinous rice balls, the soup head is fragrant with scallions, the skin of the glutinous rice balls is not sticky, the pork filling is fresh and sweet, the hot soup is paired with some vegetables, delicious and recommended! In addition, I would like to share that on the meat sliced ​​at a single point, you will find a green color on the meat. The color is like a peacock feather, and it shows a slight green luster from different angles. Beef belongs to an octagonal structure, and there are trace metal elements in the meat, which are easy to form. Reflective luster; Pork is rich in minerals and iron. After being heated and cooked, it will oxidize and appear greenish in color. If you are worried about whether the meat is contaminated by microorganisms, you can smell it with your nose to see if there is any peculiar smell. If there is no peculiar smell, you can eat it with peace of mind. It is just the presentation of the metal elements of the meat~

The traditional noodle shop has all kinds of pastries. Lu Rou rice tastes salty and the taste is average, but it specially introduces salty dumplings and salty dumplings: my favorite is Shijia Xian dumplings in Yansan Night Market. In addition, Zhongzheng Road behind Taoyuan Temple is also good. The Tucheng restaurant has more than unexpected surprises. The quality of the salty tangyuan depends entirely on handcraft and the cooking temperature, the ratio of glutinous rice and meat filling, the taste of the meat filling, and the cooking time, all of which will affect the taste of the salty tangyuan. Salted dumplings are really hard to come by. In the small alley of Yumin Road in Tucheng, there is actually such a delicious food. Crouching Tiger, Hidden Dragon, do not underestimate the strength of the food in the alley!

Noodle shop in the alley For the first time, I ordered sesame paste noodles, dried rice moss, wonton soup, sweet potato leaves, pig skin, smoked pig scalp, Lu egg The sesame sauce noodles taste slightly sweet and the aroma is ok. The wonton soup looks like there are 8 pieces. The wonton skin is ok. The filling taste is also slightly sweet.