三峽-大同橋'甕仔雞'
4.1/5
★
基於 8 評論
Contact 三峽-大同橋'甕仔雞'
地址 : | 237, Taiwan, New Taipei City, Sanxia District, Section 2, Zhongzheng Rd, 206號三峽-大同橋'甕仔雞' |
電話 : | 📞 +88999 |
網站 : | https://www.facebook.com/%25E5%25A4%25A7%25E5%2590%258C%25E6%25A9%258B%25E7%2594%2595%25E4%25BB%2594%25E9%259B%259E-152522888118779/ |
分類: | |
城市 : | Zhongzheng Rd |
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Carol Chao on Google
★ ★ ★ ★ ★ 甕仔雞很新鮮,雞皮很脆,聞起來還有中藥香味,非常好吃;熱炒味道也很棒,大推薦!!
The urn chicken is very fresh, the chicken skin is very crispy, and it smells of Chinese medicine. !
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Melissa Lin on Google
★ ★ ★ ★ ★ 雞剛上桌時,皮超脆又香,一剝開雞汁就流出來,雞肉沾點胡椒鹽再沾點雞油超美味的,不過要等40分,建議出發前先預定。
雞汁地瓜葉也很推,地瓜葉很嫩,夾著雞油炭火香,很快就光盤,雞汁綜合菇就比較普通
開車的人可以停隔壁的室內停車場,很方便
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Anson Liao on Google
★ ★ ★ ★ ★ 這家聽說是在地人推的店約二,三年前好不容易來一趟三峽,當時在地的朋友就帶我們來這裡,而且它竟然還有釣蝦場,超特別的,剛好可以稍微打發一下時間,等另一位朋友!聽在地人說原本釣蝦場是別間,但後來就被大同橋買下來,變成一個很寛廣的店面,真是厲害!
烤雞部分是現烤的,約莫要40分鐘,所以一行人就先問了釣蝦的費用和玩法,老闆娘很親切細心解說,雖然後來全部四個人才釣了幾尾..(不好意思我們都是生手)後來因為想吃,就直接購買請店家幫忙料理了,
烤雞是由門口幾個大瓮烤的,起爐時老闆還特地通知我們去看,給我們拍照,聊了一下老闆說他們用的都是相思木頭,所以烤出來香氣很夠,看著那隻油亮亮還一直滴油的黃金雞,真的很想讓人當場吃起來,
可惜要外帶回朋友家裡一起聚餐,所以選擇外帶,然後店家也有很貼心的外帶手提盒,超方便的,雖然經過半小時才開吃,但這雞皮還吃的到脆的...脆的..脆的,天啊~也太厲害了吧,而且撒上點胡椒塩和雞汁,風味更加人!超好吃!蝦子的部分採用的是泰國蝦,個體都蠻大隻的,尤其胡椒蝦有入味,雖然一邊吃一邊嘶嘶嘶的叫,但就是很爽~ 2019
I heard that this shop was pushed by the local people for about two years. Three years ago, I finally came to the Three Gorges. A friend who was there at the time brought us here, and it even has a shrimp fishing farm, which is very special and just right. Just pass the time and wait for another friend! I heard from the local people that the shrimp fishing farm was originally a different place, but it was later bought by Datong Bridge and turned into a very wide storefront, which is really amazing!
The roast chicken part is freshly roasted, and it takes about 40 minutes, so the group asked about the cost and how to fish shrimp first. The owner was very kind and careful to explain, although all four people caught a few fish later.. (Sorry, we all I was a novice) Later, because I wanted to eat it, I bought it directly and asked the store to help me with cooking,
The roast chicken is roasted in a few large urns at the door. When the oven was on, the boss even specially notified us to take a look, took pictures of us, and talked to the boss. The golden chicken, which is shiny and dripping with oil, really wants people to eat it on the spot,
It's a pity that I have to bring it back to a friend's house for dinner, so I chose to take it out, and then the store also has a very considerate take-out suitcase, which is super convenient. Although it took half an hour to eat, the chicken skin was still crispy... crispy ..Crispy, my God~ It's too powerful, and sprinkled with some pepper and chicken juice, the flavor is even more human! Super delicious! The shrimp part is made of Thai shrimp, and the individual is quite big, especially the pepper The prawns are delicious, although they sizzle while eating, they are very refreshing~ 2019
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Sammi Yu on Google
★ ★ ★ ★ ★ 每次來吃都覺得很好吃!甕窯雞一定要先訂才有,皮脆肉香嫩好吃,吃到有點膩的時候配泰式軟絲剛剛好,下飯滿足。
女孩們一定也要來一份麵線!
It tastes delicious every time I come here! Wengyao chicken must be ordered in advance, the skin is crispy and the meat is tender and delicious.
The girls must have a noodle dish too!
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john yang on Google
★ ★ ★ ★ ★ OK
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Bill Gold章.商發會 on Google
★ ★ ★ ★ ★ Good
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Chao-Lin Liu on Google
★ ★ ★ ★ ★ a popular restaurant on the province road #3 near the intersection with #7 (7乙)
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Jorge L. on Google
★ ★ ★ ★ ★ Tasty smoked/baked chicken. And nothing special with other side dishes. It's a very simple place for eating.
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