三峽茗茶祥興行（玉峯茗茶業）

The boss and the proprietress of Xiangxinghang are very friendly and chatty~ After drinking several kinds of tea (white tea, Biluochun, Mixiang black tea), they are very comfortable and smooth, especially the award-winning Mixiang black tea, as soon as I enter it, my eyes light up, except for the honey fragrance In addition, there are strawberry, peach, and woody flavors, which are very layered!

The boss and Banniang introduced the story of local tea production in Sanxia, ​​which is one of the few hand-picked tea producing areas in Taiwan. Biluochun, Mixiang black tea, and white tea all have their own flavors, and homemade refreshments are also great~

The boss and the proprietress are friendly and chatty, rich in professional knowledge, the tea is made of real materials, delicious and moisturizing, and it is the champion tea that has won three Michelin stars abroad, which is really the light of Taiwan

Participating in a tea party made me meet the Three Gorges Biluochun for the first time~ Unforgettable taste I looked it up online and decided to get to know it. I rushed to the Three Gorges to find Biluochun to try it and buy tea to go home. The tea house is very kind and generous. We sat there chatting, studying, tasting tea... we stayed there for a long time. The owner and his wife were very enthusiastic to teach us knowledge and let us try several different flavors and grades of tea. "Biluochun, Honey Fragrant Black Tea, White Tea" It was the first time I really got to know "white tea", and I learned a lot of things. It was a worthwhile trip! ?? They don't sell anything at all, they tell you what you like. I also carefully picked three of my favorites to take home, because the tea at home was almost finished. I came here to try it today, of course I want to take away my favorite ☺️ Will definitely come again in the future - great experience

Today, I am very happy that a group of people came to taste tea. The boss warmly invited us to drink three kinds of white tea of ​​different years, three kinds of honey-flavored black tea (including two years of gold medals, different from the honey-flavored tea in other places, and more aroma of flowers and fruits) , it's really amazing), Sanxia Biluochun, also compared Hongyu and Baozhong, and also explained the history and knowledge of local tea production, which is really eye-opening! In particular, Sanxia Tea uses Qingxin orange tea, which has unique The aroma and taste, the tea made locally in Sanxia is quite distinctive as a souvenir, and the packaging is also beautiful.

Thank you to the kind boss Banniang, I learned about the white tea that has been very popular recently and the Biluochun that I tried to drink well ??? (Second Circle Fan). Thank you Baniang for the snow Q cake made by hand~~