三角湧醬菜茶徐媽媽 - Sanxia District

Name: 三角湧醬菜茶徐媽媽 - Sanxia District
Address: 237, Taiwan, New Taipei City, Sanxia District, Zhangfu St, 12號三角湧醬菜茶徐媽媽, Zhangfu St, Taiwan

4.6/5 ★ 基於 8 評論

Contact 三角湧醬菜茶徐媽媽

地址：	237, Taiwan, New Taipei City, Sanxia District, Zhangfu St, 12號三角湧醬菜茶徐媽媽
電話：	📞 +887899
網站：	https://www.facebook.com/%25E5%25BE%2590%25E5%25AA%25BD%25E5%25AA%25BD%25E9%2586%25AC%25E8%258F%259C%25E8%258C%25B6-255112904575817/
分類：	食品店 ,
城市：	Zhangfu St

237, Taiwan, New Taipei City, Sanxia District, Zhangfu St, 12號三角湧醬菜茶徐媽媽

Best Food store in Taiwan

E	Emma Liu on Google ★ ★ ★ ★ ★ 古早味豆腐乳真的很好吃！甘、香、醇！從吃到這家後就沒買過別家了，吃了好幾年，買給朋友吃也都讚不絕口！幾乎每次去都是6瓶！鳳梨豆醬、辣椒也很不錯！深坑也有一家，都是自家人開的！只是這麼多年下來，現在很少看到阿姨自己賣了，都是女兒或是孫輩的幫忙顧店販賣！ Ancient morning tofu is really delicious! Sweet, fragrant, alcohol! I haven't bought another family since I got this meal. After eating for a few years, I bought it for my friends and I am full of praise! Almost every time I go there are 6 bottles! Pineapple bean paste and pepper are also very good! There is also a deep pit, which is opened by family members! It’s only after so many years, it’s rare to see aunts selling them themselves, all of them are daughters or grandchildren’s help shop!
柯	柯工友 on Google ★ ★ ★ ★ ★ 豆腐乳香濃不死鹹，而且種類很多，家人指定購買好幾年了 Tofu frankincense is strong and not deadly salty, and there are many types, and the family has designated to buy it for several years
S	Summer Chang on Google ★ ★ ★ ★ ★ 三峽祖師廟口的「醃製醬菜」專賣店，傳統懷舊中帶有研發新意、好吃百搭、高cp值好味道！150元內就能買到滿滿一罐，自用送禮都經濟實惠❤️ 主打商品是自家製「豆腐乳」，除了原味以外，其他口味（ex 微辣、麻辣川味、紅麴、限量酒釀）也都各有特色風味，很推薦唷！店裡也賣各類罐裝醃製醬菜，像是醃製筍片、蔭瓜等，以及一些辣醬調味料。店家親切，現場都有提供試吃，詢問各種口味之間細節的差異，也會清楚的說明。每批豆腐乳或醬菜們的開封日期不一，店家直接手寫標示在瓶蓋上，就像從自家廚房剛剛拿出來的，感覺新鮮又親切！ The "Pickled Pickles" specialty store in the mouth of the Three Gorges ancestral temple, the traditional nostalgia has new research and development, delicious wild, high cp value and good taste! You can buy a full can for less than 150 yuan. Gifts for personal use are economical ❤️ The main product is its own "tofu milk". In addition to the original flavor, other flavors (ex spicy, spicy Sichuan flavor, red lotus root, limited wine) also have their own unique flavors, very recommended! The store also sells a variety of canned pickled pickles, such as pickled bamboo shoots, yam, etc., and some hot sauce seasonings. The shop is kind and there are test tastings on the scene, and the details of the differences between various tastes will be explained clearly. Each batch of tofu or pickles has a different opening date. The store's label is written directly on the bottle cap, just like it was just taken out of its own kitchen. It feels fresh and kind!
J	Johnny English on Google ★ ★ ★ ★ ★ 110年9月，因新冠肺癌疫情，店家未開放入內選購，口頭告知需求商品，店員會將商品拿至門口並結帳，附上與店家索取價目表，疫情蔓延，可搜尋FB 徐媽媽醬菜茶粉專，訂購商品 In September 110, due to the new crown lung cancer epidemic, the store did not open the store to buy, verbally inform the demand of the goods, the store clerk will take the goods to the door and check out, attach the price list from the store, the epidemic is spreading, you can search for FB Xu mother Pickles tea powder special, order goods
玲	玲 on Google ★ ★ ★ ★ ★ 很好買的地方，熟客常客了。買過太多樣了。酸菜、醃冬瓜鳳梨、豆腐乳、蔭豆鼓、辣油、干貝醬、剝皮辣椒、老菜脯梅乾菜太多東西。大家可以去逛逛哦！用心的店家。會一直交代保存方式和期限。還有怎麼料理。。。然後結帳後，打包也很注重。貼心讚 Very good place to buy, regular customers. Bought too many kinds. Sauerkraut, pickled winter melon and pineapple, fermented bean curd, yam bean drum, spicy oil, scallop sauce, peeled chili, dried vegetables and dried vegetables are too many things. Everyone can go shopping! Attentive store. Will always explain the preservation method and period. And how to cook. . . Then after the checkout, packing is also very important. Intimate praise
R	REX KUO (Head) on Google ★ ★ ★ ★ ★ 20211119-酸菜辣椒及蒜頭辣椒，有辣丶而且帶著甜味的，很合我的口味，吃餡餅時各舀一勺來沾配，美味可口 20211119-Sauerkraut chili and garlic chili are spicy and sweet, which suits my taste very well. When eating the pie, take a spoonful of each to serve. It is delicious
C	Chung Yeh Chin (Coffee Ritual) on Google ★ ★ ★ ★ ★ Nice to go with porridge.
F	Flora Lam on Google ★ ★ ★ ★ ★ Products from $20-$2xx. Very attentive service. The staff packed my stuff in with cardboard skillfully. Don’t miss the thousand year egg , bean curd and Preserved Vegetables. It’s so easy to use for chinese cuisine : 3 easiest menu Recipe 1 (Ready to eat) :thousand year egg + Tofu+ sweet soy sauce. Recipe 2: 3 pieces of bean curd + vegetable to stir fry Recipe 3: Preserved Vegetable meatcake = Preserved vegetable 20g (rinse thoroughly and dice) + 200g minced meat + soy sauce + 1 tea spoon sugar+ 3 tea spoon corn flour + some water