樹林霸皇薑母鴨 - Shulin District

It’s a pity that the soup is not sweet. The duck meatballs are not bad. The point is that when I went there were not many people. When I went to get the bowl, the female staff asked me to bring the ingredients back to my seat. In fact, it didn’t matter if I had a bowl or something. , And there were not a few guests at all at that time, it would be better if the female staff could be considerate and help!

The soup is sweet and will not die. ?????? Compared to ordinary ginger ducks, sugar cane is added, The first time I dug and wanted to say good chunks of ginger ? The soup itself is not greasy, Come at dinner time in March ? It's a pity that the weather has turned a little bit warmer It just happens that the amount of red frog is not much sold out ?️? I hope to have it next time ~ Red clams ?, shrimps ?, through smoking ? is the current price (to inquire today about red clams 850 / piece, 7 shrimps for 200 yuan, no problem with through smoking) Ingredients, most of them are 50 $ per order Garland chrysanthemum and cabbage are quite abundant and fresh! Fish dumplings, shiitake mushrooms, duck meatballs will be put directly into the soup (Adding some duck meatballs will also be hot first and help put them in) ??) Recommend shiitake mushrooms, fresh, soft Q and crispy ? Rice blood, duck intestine, taro are put on the plate The noodles are also quite delicious, a portion of 30 yuan is a lot, and the cp value is high The sauce is very clean, soy sauce and chili will separate (I often see other shops with chili soy sauce and insects ...) It ’s a good news for people who are afraid of eating too spicy food Even if you love spicy food, you can adjust the spicy degree yourself?️ In addition, I saw some salted crispy duck meat, But because I was too full, I didn't order anything, and I didn't ask for the price separately. I hope you can eat it next time ~ Good service attitude, sit outside and eat although the road is outside But I don't think there is a flavor haha, I am very happy to eat ?

Unique taste~ The soup boiled with white sugar cane is mild and smooth, not too dry! The quality of duck meat is also quite tender, with a sweet taste of sugarcane! The hot pot ingredients are not too big~ the chicken Nanfo is super big! In addition, the red 蟳 is the current price! You can ask the store for the price first, and it's calculated based on the price. That day, an extra $850 was added. The extra large one and the egg are super full! It’s just right for two to eat one ? The boss really knows how to choose the ingredients~ Secretly tell you that you can call to make an appointment, otherwise the business is super good in winter and there must be no place! Next time I want to try their red sesame oil and salted duck ? ????? Follow my IG food diary?: nobaddaysig

The red clam is delicious ?, the service is super good! ! , if you have the opportunity, you must book a red cricket, and you must eat it again in the future

The red clam is delicious every time I come here The soup is very sweet ?? There's sugar cane in it Come here several times every winter Awesome ????

Their red clam is very exaggerated. I can only say that the people who live nearby are very lucky. The red clam is added to the soup, which has a new sweet and thick seafood flavor. I recommend it to you who like seafood. The bosses are also very polite and chatty. The meat is also the most I have ever eaten. It is not the kind with three legs or two necks in a pot. The ginger ducks in the woods have their own characteristics and it is difficult to compare, but the comfort of this restaurant is definitely Michelin grade. It's very important to make an appointment. It's very important. Don't give a bad review if you can't eat it. It's like if you don't dress up and look ugly, you blame your mother for giving birth to you.