三重 正土味傳統手工豆花 - Lane 221

4/5 基於 8 評論

Contact 三重 正土味傳統手工豆花

地址 :

241, Taiwan, New Taipei City, Sanchong District, Lane 221, Huanhe S Rd, 25號三重 正土味傳統手工豆花

電話 : 📞 +88978
網站 : https://m.facebook.com/dofupudding/
分類:
城市 : Huanhe S Rd

241, Taiwan, New Taipei City, Sanchong District, Lane 221, Huanhe S Rd, 25號三重 正土味傳統手工豆花
S
Shin Y on Google

紅豆湯煮的非常優秀,粒粒分明又鬆軟綿密。 只要舌尖輕輕一抿就會化成豆沙,糖的部份似乎也有部分焦糖化 甜味圓潤不死甜,又保留糖香。 綠豆湯部分依然保留上述優點,大台北地區真的沒幾間可與之匹敵 值得一試。 另外私心推薦店家精心熬煮的青草茶,無糖健康又退火, 喝完喉嚨會回甘,相當舒服 夏天我都會一次買一大罐回家冰藏,分個幾天慢慢享用。
m
mu mu on Google

豆花好吃耶,口感好特別,綿嫩綿嫩,入口就化開,但是又不是那種很細的口感,這裡這種口感我很喜歡。綠豆和紅豆都很好吃,綿Q且保有顆粒感,是最最厲害的口感,甜度不會膩口,覺得很療癒!豆漿紅茶也是順口好喝,滿推薦的。
Yeah curd delicious taste particularly good, soft cotton soft cotton, entrance opening, but it is not the kind of very fine taste, texture here that I really like. Green beans and red beans are delicious, cotton Q and retain grainy, is the most powerful taste, sweetness is not greasy, and I'm healing! Milk tea drink is easy to read, full of recommendations.
y
yeh li on Google

要內用 座位置時 說 不準座 等等要放東西 過了五分鐘也沒放東西 後來 來了一群人座在那位置上 原來是老闆認識的朋友來 幫他保留位置 那就直接明講 不要用欺騙的說法
When the interior seat position is required Say no seat, wait to put something Five minutes passed and nothing was left Later, a group of people came and took the seat. It turned out to be a friend of the boss's acquaintance. help him save his place Then say it directly, don't use deceitful words
翁薇薇 on Google

不管什麼豆花都好吃? 古早味簡單的配料 而且老闆說是手工自己做的都不是買現成的 吃起來更有口感 現在冬天最愛他冬季限定的燒仙草! 料滿料多超實在。 純天然的燒仙草讓人ㄧ吃就上癮。
Any kind of tofu is delicious ? Paleo and Simple Ingredients And the boss said that it was made by hand, not ready-made taste better Now in winter, he loves his winter-limited burning fairy grass! Full of material and super real. The pure natural burning fairy grass makes people addicted to eat.
樂斯特 on Google

果然評價也有人說要先問價格 豆花加量不加價 到底是行銷手法還是詐騙手法 明明寫著單點豆花40元加量不加價 請事先告知 事先告知了 怎麼結帳就變50? 招牌上還貼著單點加量不加價 跟老闆反應 說我看錯了? 我也真的傻眼 非得你繞到招牌前唸給你看你才無言 後來只回說小姐寫錯了便馬上撕掉 隨後我也補錢 雖然沒幾多錢 但做生意這麼不誠實不如別開了? 按照回覆,我確實是單點豆花而已哦
Sure enough, some people said to ask the price first. Is it a marketing tactic or a scam? It is clearly written that a single order of bean curd is 40 yuan, no price increase, please inform in advance I told you in advance how to change the checkout to 50? On the signboard, there is also a single-point increase in the amount and no price increase. React to the boss Say I read it wrong? I'm really dumbfounded too If you go around the sign and read it to you, you will be speechless Later, I only said that the lady made a mistake and immediately tore it up. Then I also made up the money, even though it wasn't much. But doing business is so dishonest, it's better not to open it? According to the reply, I really just ordered a single bean curd.
J
Jocelyn on Google

紅豆湯好吃,芋圓也好吃,整個冬天買紅豆芋圓湯約10~20次以上了,但最近新去打工的妹妹,給的量實在少的誇張,是跟阿伯或女兒買的量的一半哎,最近買了幾次都是這樣!!一打開來量過少的不用猜,永遠是那個妺妹做的,紅豆少,芋圓也少,量少到收65元都覺得太貴了,但跟阿伯買65元就很合理! 差異真的很大,教育訓練再做一下吧,拜託,不然可惜了~ 找個人在妹妹當班時買一碗,跟在阿伯當班時買一碗,就知道差異了
The red bean soup is delicious, and the taro balls are also delicious. I have bought red bean and taro balls about 10 to 20 times throughout the winter, but my sister, who recently went to work, gave an exaggerated amount. She bought it from Abo or her daughter. It's half of the amount, I've bought it a few times recently!! Don't guess if the amount is too small when you open it, it's always made by the girl, there are less red beans and less taro balls, and the amount is too small to charge 65 yuan. But it is very reasonable to buy 65 yuan from Abo! The difference is really big, let's do more education and training, please, otherwise it's a pity~ Find someone to buy a bowl when my sister is on duty, and buy a bowl when Aber is on duty, you will know the difference
j
jas jao on Google

這是我由年輕吃到現在的老店, 我喜歡吃豆花, 由北吃到南, 口感很綿密,糖水也配的好 我喜歡吃傳統的花生豆花。 宵夜出來都看的到老店人潮還很多。問老闆娘如何做的 他們是用進口非基改黃豆加上台灣黑豆研製口味。 有機會可以來試試這老味道。
This is the old shop I have eaten since I was young, I like to eat bean curd, Eat from north to south, The taste is very dense, and the sugar water is also well matched I like to eat traditional peanut bean curd. When I came out for supper, I saw a lot of people in the old shop. Ask the lady boss how They use imported non-GMO soybeans and Taiwan black beans to develop the flavor. If you have a chance, you can try this old taste.
陳宏恩 on Google

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