雄爺鹹酥雞 - Section 4

It's fried very well, I can feel the boss's carelessness! At the same time, it is also clearly reflected in the salted chicken shop in the upper alley of the business, but customers always come to the door without interruption. The delicious food is unmistakable.

Around 1pm, you can see the boss start to prepare materials. From cutting meat, marinating, stirring and flavoring, follow the spirit and taste of the first house. Waiting for the taste, then stew the indispensable essence of all kinds of meat and salt crisp chicken: nine-story tower. A burst of pungent smell, the smell of the nine-story tower, distinctive and rich, is a common flavoring spice in snacks. Put it on the hot, freshly salted chicken, and while the texture of the chicken is playing Q, bite down with the nine-story pagoda, full of chicken juice, spraying with the aroma. Freshly fried chicken with salt crisps is best eaten while hot! ! ! The other essential ingredients in the salty crispy chicken are also prepared. Such as sweet and not spicy, taro cake, pork blood cake, carrot cake, fish ball, chicken tail vertebra (chicken buttocks), chicken heart, chicken skin, chicken neck, chicken gizzard, corn, silver roll ... etc. Another kanban deep-fried product of salt crispy chicken is none other than it, it is [fried squid silk]. The shredded squid is delicious, in addition to the taste, it is still taste. The fried powder should not be too thin or too thick, too thin will make the squid taste too dry, and too thick will make the taste dull, as if eating a large ball of dough. The right fried powder, plus the precise control of the heat, a piece of fried squid inside and outside is perfectly presented. This shop usually starts to show up around 5:30. The other person in the shop who was in charge of bagging and finding money was the boss's sister. Upon closer inspection, the two of them were indeed a family. Behind the booth is the place for preparing materials. Although there is no gorgeous store decoration, it is quite comfortable to clean. In addition, the boss's usual entertainment is electronic music and playing LOL late at night. Interested friends may wish to buy some salt crisp chicken, add a friend with the boss, and participate in a friendly game with the late night leader.

It's super delicious and worth the wait. The fried is just right. The food is delicious and you can wait for a long time.

The owner knows how to deep-fry ~ every time we order sweet and not spicy + salty crispy chicken + squid + green beans ~ the chicken skin is also fried well!

Freshly fried, it is super delicious, the ingredients are fresh, everything is worth trying, the boss is a pair of siblings, hospitality is kind, and closed on Sunday

The salted chicken that I used to eat very often, today I got a bad stomach. After waiting for 20 minutes, the proprietress directly gave something to a girl who had not been here for long. The girl looked confused and felt that the ingredients were different from her own, but she was lazy. Wait, just take it away. Is the person who waited so long at the scene a fool?

It turned out that this family is called a grandfather. The delicious salt-baked chicken seems to be a relative to a salt-boiled chicken in the nearby market.

Salt-fried chicken, squid, sweet or not spicy, chicken skin, chicken feet, chicken neck must be ordered, remember to tell the boss or ban Niang not to fry too dry... the pepper is a perfect match with the store's fried food!