三重現做赤肉羹-三重力行店 - Section 1

Raw meat soup, which is different from ordinary minced meat soup, will be particularly chewy. The dry udon noodles, meat soup, and hot vegetables in the store add up to less than 100 yuan, which is very economical. Many meals have scallions added on top. Our fried scallions are very crispy and delicious

cheap and big bowl Although the taste is not too good, it is still authentic The boss is very kind ?

Absolutely good value stall Lu meat rice 20 yuan, meat soup noodles 45 yuan... And air-conditioning The first time I saw the snack bar with SGS certification...powerful

The price of 30 pieces of meat soup increased to 40 yuan, and then increased by 5 yuan = 45 yuan of meat soup, (braised pork rice increased by 5 yuan = 25 yuan) no comment, it looks too fierce, not as good as before, the business is not as good as before, ?

Every time I go back to Sanchong, I will definitely come to or take out the store. Compared with the meat soup in the north gate, the meat is thicker and more solid. Although the garlic flavor is not that heavy, you can ask the boss for it. You can also eat 35 yuan in Taipei. It is very rare to have a soup full of red meat. In addition to the soup itself, there are white radish and egg cut in the soup; the hot vegetables will change according to the season at 30 yuan. The serving is almost twice that of other restaurants. There are many, and the stewed pork rice (the triple is too much delicious stewed pork rice, of course, this is not comparable, but it is not bad, and the stewed pork is also a lot) and the dried noodles are also good. Two people eat two bowls of meat soup, a bowl of braised pork rice, a bowl of dried noodles and soup with green vegetables, and they are full!

super tasteless soup Soup simmered with no ingredients When I come back, I need to add some shallots and vinegar myself. big chunks of meat

Surprised to see such dilapidated chopsticks, which should have been discarded long ago, are still being used by customers. Each chopstick is the same old, discolored and uneven, and the surface is sunken to hide bacteria. It's not a shop without business, this low-cost tool for making money is reluctant to replace it. I also saw that after wiping the red rag on the ground, I continued to wipe the table (facing the second table on the right side of the store). A shop that should be reluctant to spend, and unsanitary, will not go again.