湧泉坊餐館 - Sanchong District

Delicious vegetarian food, with a breeze blowing the environment, I really envy that there is such a restaurant downstairs in this community! Thanks, Amitabha अमिताभ.

After seeing the consultation in the clinic where the nearby friend stayed, I came to this vegetarian restaurant operated by Master Clearance Master. Since it was more than 1pm when I arrived, the buffet had no dishes and I ordered turmeric fried rice. I heard from my friends that the buffet was buffet style, which is really bold ... "Environmental Sanitation": ⛱️ There are many seats and ok, the space is bright and refreshing, and the layout is a simple Zen style of Buddhism. "Service Quality": ? The front and back office service staff are very polite and kind, and have done preliminary fever screening during the epidemic prevention. "Taste and Taste": ? It's not uncomfortable, just a normal vegetarian taste, it's not too greasy to eat, and it's still fresh and moderate. "Overall Evaluation": ? Since fried rice has less greens, I ordered more of the buffet (only $ 50), but the fried rice and soup greens are very large, which is a good vegetarian choice. ⭕️On [health] high standards of vegetable food ??? ★ 【Vegetarian is not necessarily equal to health】: But if you want to be healthy and free of burden, the closer you are to natural vegetable (vegetarian) food and the reduction of unnatural flavoring (or no use), it is definitely the supplier who should build and the recipient should pay attention to it, and the best of both parties. ★ 【The ingredients are not overcooked, and the original nutrients are retained】: Cooking is suitable for body cells to absorb vitality. Food ingredients are safe and hygienic, and the environment of appliances is clean and tidy is the most basic requirement of catering, the most important responsibility that operators should do.

The first time I went there, I didn't explain that I could only take meals once, so we took a small portion and thought we could continue to take meals. Not much choice of dishes. The clerk said that the soup and rice are unlimited, but there will be no more refills. The dishes are all gone after 12:20 noon, so be sure to arrive early.

Today, I went to the scene to dine, and I refer to a bunch of recommendations on the Internet to go to the buffet for 80 yuan. It is recommended to go at 12 o'clock... But after arriving at the scene at 12 o'clock, I found that the buffet only provides five kinds of dishes (dried bean curd, kelp, Dried bamboo shoots, boiled ginger long-term vegetables, green vegetables) are just like this, and only one meal is provided. To be honest, it is a bit expensive to charge 80 people for such a dish. The environment and service are really good, nothing to say. If you're going to dine, really recommend...a la carte is more cost-effective.

Good taste in the alley. The dining environment is quiet and there are many styles of meals, which are made very carefully and deliciously. Personally I like the veggie food here. As long as 80 is needed for the lunch, there are 5 or 6 dishes to fill a plate and you can eat very full, and the soup and rice are also very delicious and affordable.

The delicacy in the ordinary, the freshness of the ingredients, the quiet and comfortable environment, the schoolchildren will greet the customers who dine when they pass by, pure and pure ❤️Thank you?Amitabha✨

It was the first time I dined at the restaurant, and it was almost 20:00 when I arrived, but the staff were very kind and friendly. I ordered Houttuynia cordata tea, pineapple fried rice, and Italian-style baked noodles. The taste was really delicious. Rich, even the soup attached to the meal is delicious, unlike traditional vegetarian food, it is highly recommended to taste it on the spot?