ㄧ品香排骨酥 三重文化北路店 - Sanchong District
4.9/5
★
基於 8 評論
Contact ㄧ品香排骨酥 三重文化北路店
| 地址 ： | 241, Taiwan, New Taipei City, Sanchong District, Wenhua N Rd, 41之1號ㄧ品香排骨酥 三重文化北路店號 1 樓 |
| 電話 ： | 📞 +8898778 |
| 分類： |
剁棒
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| 城市 ： | Wenhua N Rd |
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Rucie on Google
★ ★ ★ ★ ★ 第一次吃覺得很特別，原來是中藥醃製，蠻讓人驚豔！很喜歡雞腿酥！老闆和老闆娘也都蠻客氣的，會再回訪！
 The first time I ate it, I felt very special. It turned out to be pickled with Chinese medicine, which is quite amazing! I really like the chicken thigh crisps! The boss and the proprietress are also very polite and will visit again!
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Hans on Google
★ ★ ★ ★ ★ 老闆娘很親切，而且拿到手上都還是很燙的，而且肉很大塊，超推雞腿酥加梅子特調 而且一般鹹酥雞都50起跳了 這個雞腿酥很可以！！
The proprietress is very kind, and the meat is still very hot when I get it, and the meat is very big, the super-push chicken thigh crisp with plum special flavor, and the general salty crisp chicken is 50 off. This chicken leg crisp is very good! !
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黃
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黃暐淩 on Google
★ ★ ★ ★ ★ 我給六顆星！獨特醃漬配方，雞腿肉質細嫩，排骨有嚼勁但不柴，這兩味是啤酒的好朋友！老闆夫妻待客和善有禮，衷心推薦??????
I give six stars! The unique marinated formula, the chicken thighs are tender and the ribs are chewy but not chaotic. These two flavors are good friends of beer! The owner and his wife are kind and polite, and sincerely recommend it??????
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He Li YANG on Google
★ ★ ★ ★ ★ 真滴好吃～ 排骨酥跟腿肉都超推！
麵衣口感酥脆、肉汁鮮甜～
It's really delicious~ The crispy ribs and leg meat are super recommended!
The dough is crispy and the gravy is sweet~
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Grace Wang on Google
★ ★ ★ ★ ★ 請問老闆還有在開店嗎？已經很久沒看到了也沒公告，以為關店了
Is the boss still open? It's been a long time since I saw it and there was no announcement. I thought the store was closed.
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李
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李俊義 on Google
★ ★ ★ ★ ★ 三重美食好吃有排骨酥雞腿酥，排骨酥是藥膳雞腿酥有馬告豆腐乳我住台北的人可以來試試看沒骨頭的
Sanchong cuisine is delicious. Pork ribs crispy chicken thigh crisps. Pork ribs crisps are medicated chicken leg crisps. There is Majiao fermented bean curd. People who live in Taipei can try it without bones.
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璘馨 on Google
★ ★ ★ ★ ★ 炸物很好吃，選擇跟口味都有三種，很多樣，老闆娘很漂亮！老闆跟老闆娘待人禮貌親切，給人的感覺很好，有來就一定會捧場。
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A Y on Google
★ ★ ★ ★ ★ 這家排骨酥真的很好吃?沒有骨頭還超級入味?中藥讓排骨酥的香氣更升一層次?肉質軟嫩多汁?闆娘親切又細心❤️推薦給大家
This pork rib crisp is really delicious?Boneless and super tasty?Chinese medicine makes the aroma of pork rib crisp to a higher level?The meat is soft and juicy?Pan Niang is kind and careful❤️Recommended to everyone
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