國泰永和豆漿大王 - Xinzhuang District
4/5
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基於 8 評論
Contact 國泰永和豆漿大王
| 地址 ： | 242, Taiwan, New Taipei City, Xinzhuang District, Xintai Rd, 197號國泰永和豆漿大王 |
| 電話 ： | 📞 +889989 |
| 分類： | |
| 城市 ： | Xintai Rd |
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Leo Huang on Google
★ ★ ★ ★ ★ 位於新莊棒球場附近的知名早點，一早就大排長龍。
手工現做的燒餅熱熱吃非常好吃，推薦燒餅油條！玉米蛋餅也很讚！飲品部分有分有糖/無糖、冰/溫。
 A well-known breakfast located near the Xinzhuang Baseball Stadium, there is a long line in the morning.
The hand-made sesame seed is very delicious hot and delicious, recommend the sesame seed fritters! The enchiladas are also great! The drinks are divided into sugar/no sugar, ice/warm.
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朵拉 on Google
★ ★ ★ ★ ★ 玉米蛋餅好好吃 餅皮很Q
豆漿不會太甜 夠濃 黑豆漿也不錯
燒餅很香 必點
工作人員很仔細在清潔廚房用具
算乾淨～
The tortillas are delicious and the crust is very Q
Soy milk is not too sweet and thick enough. Black soy milk is also good
Biscuits are very fragrant, must order
The staff is very careful in cleaning the kitchen utensils
Clean~
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Waitingforyou on Google
★ ★ ★ ★ ★ 飯糰還行，鹹豆漿異常濃稠
The rice balls are ok, the salty soy milk is abnormally thick
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Yisen on Google
★ ★ ★ ★ ★ 點了一杯熱豆漿,結果喝到的卻是近乎冷掉又平淡的味道,不是那種濃厚的豆漿,飯團的口感也偏硬偏鹹,沒有別人評論得那麼好吃。失望!
I ordered a cup of hot soy milk, but what I got was an almost cold and bland taste, not the thick soy milk, and the rice balls were hard and salty, not as delicious as others have commented. Disappointed!
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林宏達 on Google
★ ★ ★ ★ ★ 從小吃到大，美味的燒餅，比阜杭好吃！
From small to big, delicious biscuits are better than Fuhang!
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Ink on Google
★ ★ ★ ★ ★ 飯糰加半熟荷包蛋：配料有素鬆、鹹菜脯、老油條跟個人加點的半熟荷包蛋，其中老油條非常酥脆，完全不過硬，根本就是牙齒才剛用力就化成碎片，口感非常讓人驚豔；而味道上是以菜脯的鹹為主軸，搭配外層糯米的澱粉甜混著素鬆的鹹甜、油條的油甘、半熟蛋黃的甜香，雖然整體稍鹹了點，但還算不錯。
燒餅油條：搭配的油條沒有飯糰的那麼酥脆，內裡的口感偏軟韌，燒餅則是相當特殊，是薄軟的款式；整體味道普通，沒有其他人評論的那麼好吃。
豆漿：就是一般的豆漿，沒有個人討厭的燒焦味。
淋醬區的醬油是一般的鹹醬油，味重鹹，請酌量添加。
Rice balls with half-boiled eggs: the ingredients are plain pine, pickled cabbage, old fried dough sticks and personally added half-boiled eggs. Among them, the old fried dough sticks are very crispy, not too hard at all. They are broken into pieces just by the force of the teeth. The taste is very amazing; and the taste is good. It is based on the saltiness of preserved cabbage, with the starchy sweetness of the outer glutinous rice mixed with the salty and sweetness of plain pine, the oily sweetness of fried dough sticks, and the sweetness of half-cooked egg yolks. Although the whole is a little salty, it is not bad.
Shaobing fritters: The matching fritters are not as crispy as the rice balls, and the taste is soft and tough.
Soymilk: It's just normal soymilk, without the burnt taste that I hate.
The soy sauce in the sauce area is normal salty soy sauce, which is very salty, so please add it appropriately.
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Calvin Chang on Google
★ ★ ★ ★ ★ Best Taiwanese style breakfast I've had after trying out many places. Highly recommend!! But only a few items are good.
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Cony Leung on Google
★ ★ ★ ★ ★ Friendly people here. Selling local Chinese pancake with affordable price.
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