龍の燒烤屋 - Xinzhuang District
4.3/5
★
基於 6 評論
Contact 龍の燒烤屋
地址 : | 242, Taiwan, New Taipei City, Xinzhuang District, Zhonghe St, 14號龍の燒烤屋 |
電話 : | 📞 +88899 |
分類: |
燒烤餐廳
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城市 : | Zhonghe St |
龍
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龍の燒烤屋 on Google
★ ★ ★ ★ ★ |
L
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Lu cy on Google
★ ★ ★ ★ ★ |
潘
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潘冠宇 on Google
★ ★ ★ ★ ★ 東西好吃 泰國蝦讚???
Things are delicious Thai shrimp praise???
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小
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小馬 on Google
★ ★ ★ ★ ★ 難吃的要死 烤肉串的肉吃起來粉粉的 不知道放多久了 豬肉串有股怪味 不會用外送就別做
It’s terrible. The meat on the kebabs tastes powdery. I don’t know how long it has been. The pork skewers have a strange smell. Don’t make it if you don’t use it for delivery.
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蒨
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蒨郁 on Google
★ ★ ★ ★ ★ 今天同事聚餐⋯
覺得是不錯聊天小酌的地方⋯
大家吃的好飽,聊的開心,小酌一番
這是一個歡樂的End
Colleagues have dinner today...
I think it's a good place to chat and have a drink...
Everyone was full, had a good chat, and had a drink
This is a joyous end
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R
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Ray chen on Google
★ ★ ★ ★ ★ 第一次造訪—
醬烤杏鮑菇:超級難吃!第一道上菜,杏鮑菇只有六個半片,組合起來大概就是一根普通尺寸的杏鮑菇,醬汁真的超級難吃!走出去任何一個賣串燒的路邊攤都更好吃!我跟太太吃第一口互看,以前說希望後面上來的品項不要是這個醬汁⋯不幸中的萬幸,沒有點到其他任何醬燒的串燒,你們這個份量賣90元又這個味道真的讓人完全沒辦法接受……..
串燒:柴到不行,感覺不出來價格該有的味道,牛肉全熟蒜粒無味;山豬肉串硬到咬不動;雞肉串尚可。
肉條炒水蓮:只有三個火鍋片厚度的超小肉片,照片看到的就是全部的肉了,這份130元請三思。
炸雞皮:十分酥脆,但一份炸物連胡椒粉都要提醒,本身完全沒調味喔,任何一個鹹酥雞攤這樣最多也就賣50元了。
松阪豬:味道不錯且多汁,但一點都不脆口⋯這個不是松阪豬嗎怎麼辦到的?
泰式酸辣泰國蝦:泰式醬汁超好吃!酸甜爽口!蝦肉十分緊實新鮮!
不過蝦子都開背了⋯沙線挑一下吧?蝦頭的胃囊也沒有取掉,一撥開蝦頭吸一口滿嘴黑泥⋯⋯這個一份七隻蝦子而已賣四百塊至少也精緻一點,一口下去快要六十塊錢結果前置作業超混!好吃但充滿遺憾啊!
酒蒸蛤蜊:份量就是熱炒店小碗一碗,賣100元一份,味道不錯但份量讓人心寒,今天如果是四五個人一起來吃飯,這份到底要怎麼分呢?
德國帶骨香腸:這個給了足足三根,份量兩個人吃又超級膩,你們菜色份量到底是怎麼評估的呢⋯其他菜兩個人吃都不夠,這道又多到四五個人來分才吃得完⋯不過味道非常不錯!建議可以給一點黃芥末之類的減少油膩感。
最後吃完竟然兩千多塊!我在點餐時算了一下大概一千五百左右,但仔細按計算機,結帳驚為天人啊!跟我太太說這個味道這個價格乾脆去吃東區的燒烤還比較不心痛⋯⋯抱著失望的心情回到家打評價,怎麼算都覺得不可能兩千多⋯
結果!!!!打去店家問跟我說算成別桌的單了?我用餐的時候店內總共才三桌人,這樣可以看錯?差了六百塊!如果今天我沒有自己主動發現打去問,那我不就吃得氣還被坑了???
最讓我不爽的除了杏鮑菇超級難吃還有店員跟我說叫我「有空回去拿錢???」拜託!不是十幾塊錢錯誤,六百欸!如果我今天住在台北市,不就還要花一個小時過來拿你們粗心算錯多收我的錢!?!?至少問我住在哪裡,那個算錯的店員拿來給我吧?我被多收錢還要自己走過去拿???連問我方不方便轉帳之類的都沒有喔!就跟我說有空過去拿???
你們店裡除了杏鮑菇醬汁的醬汁有問題,連店員的訓練都十分不足,先算錯單然後還要客人自己回去拿錢!今天是我做錯事情發生錯誤是不是?
原本想給三顆星因為泰國蝦滿好吃的,但現在給一顆星都嫌多,不過一顆星別人看不到,這麼差的體驗不能只有我一個人感受到跟看到,給你們五顆星,請好好反省且要來吃的人請三思,店家菜色對應價格不合比例,店員發生問題處理訓練十分有問題,媽的杏鮑菇的醬烤真的很難吃。
First visit—
Pleurotus eryngii in sauce: super unpalatable! On the first dish, there are only six and a half pieces of eryngii mushrooms. The combination is about a normal size pleurotus eryngii. The sauce is really unpalatable! Any roadside stall selling skewers is even better when you go out! My wife and I had the first bite and looked at each other. I used to say that I hope that the items that come up later will not be this sauce. Fortunately, I didn’t order any other skewers with soy sauce. Your portion sells for 90 yuan and it tastes really good. It makes people totally unable to accept........
Skewers: The firewood is too bad, and I can't feel the taste that the price should have. The beef is fully cooked and garlic is tasteless; the mountain pork skewers are hard to bite; the chicken skewers are acceptable.
Pork strips fried water lotus: There are only three super small slices of hot pot slices. The photo shows all the meat. Please think twice about this 130 yuan.
Fried chicken skin: very crispy, but a portion of fried food must be reminded of pepper. It is completely unseasoned. Any salty and crisp chicken stall can sell for up to 50 yuan.
Matsusaka pig: It tastes good and juicy, but it's not crunchy at all... Isn't this Matsusaka pig?
Thai Sour and Spicy Thai Prawns: The Thai sauce is super delicious! Sweet and sour and refreshing! The shrimp meat is very firm and fresh!
But the prawns have opened their backs...choose the sand thread, right? The stomach pouch of the shrimp head was not removed. I pulled the shrimp head and sucked a mouthful of black mud...This one was sold for seven shrimps and sold for 400 yuan, which is at least a bit more delicate. mix! Delicious but full of regrets!
Liquor-steamed clams: The serving size is a small bowl in the hot-fried restaurant, selling for 100 yuan a serving. It tastes good but the serving size is chilling. If four or five people come to eat together today, how should this be divided?
German Bone Sausage: This one gave three full pieces, and the portion was super greasy to eat for two people. How did you evaluate the portion size of your dishes? The other dishes are not enough for two people, and this one can be divided into four or five people. Just finished it...but it tastes very good! It is recommended to give a bit of yellow mustard to reduce the greasy feeling.
In the end, it turned out to be more than two thousand yuan! When I ordered the meal, I calculated it was about 1,500, but when I pressed the computer carefully, the checkout was shocking! I told my wife that the price of this taste is simply to eat the barbecue in the East District, and it is not heartache... I returned home with disappointment to evaluate it.
result! ! ! ! Called to the store and asked me that it was counted as a different table? There were only three tables in the restaurant when I ate, so can I make a mistake? It's six hundred yuan! If I didn't take the initiative to find out and ask questions today, wouldn't I be mad and pitted? ? ?
The most uncomfortable thing for me is that the pleurotus eryngii is super unpalatable, and the clerk told me "I have time to go back and get the money??" Please! It's not a mistake of a dozen dollars, six hundred! If I live in Taipei City today, it would take me an hour to come over and take your careless calculations and charge me more! ? ! ? At least ask where I live. The clerk who miscalculated will bring it to me, right? I was overcharged and I have to walk over and take it by myself? ? ? Didn’t even ask us about the inconvenience of transferring money? Just tell me to pick it up if you have time? ? ?
In addition to the problem with the pleurotus eryngii sauce in your store, even the training of the clerk is very inadequate. First calculate the wrong order and then ask the customer to go back and get the money! I did something wrong today, right?
I originally wanted to give three stars because Thai shrimps are delicious, but now it’s too much to give one star, but one star cannot be seen by others. I can’t just feel and see such a bad experience. I will give you five Stars, please think twice if you want to reflect on it. The restaurant’s dishes are not in proportion to the price, and the staff has a problem with the training of handling problems. Mom's eryngii mushrooms are really unpalatable.
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