中義街乾麵 - Xinzhuang District

The traditional taste, the elders love it Dry noodles have a slight vinegar taste, refreshing and delicious There are nine tables inside. When it is full, wait a moment The flow is quite fast Three layers of meat are delicious The weather is starting to get cold, sitting downstairs on the street eating noodles so comfortable

The hot head is light and not greasy, the noodles are a bit overcooked Pork liver, pig skin, crispy intestines are all delicious? Lots of people, fast food, and very friendly shop

A traditional noodle shop full of Taiwanese flavors that is cheap and delicious. Must come and taste.

People are nearby, not the area I often visit, I accidentally googled it There are many people in an ordinary stall I heard that the signature is ebony noodles and many people order it, but I saw someone commented that his Yangchun noodle soup is very good, so I ordered the chopped rice noodles. It seems strange but the soup is really delicious because there are too many side dishes. There is no menu, the owner asked if there is a comprehensive one, and there really is it! A plate of comprehensive cuts and everything is only 55 yuan. I think it is very suitable for one person to order. With their "black vinegar soy sauce chili sauce" sour, sweet and spicy, it's super delicious. I haven't eaten an affordable roadside stall for a long time!

The dry noodles taste delicious, but the crispy intestines are even more amazing! The hot green vegetables are very large~ It is a restaurant with a high CP value. In addition to the side dishes, the coriander is added and topped up! I saw that there are many people pushing wonton soup, but I think it is still ordinary.

Roadside stalls in Zhongyi Street Dry Noodles, Wonton Noodles, Cabbage, Liver Lian, Pork Liver The quality of the roadside stalls is very delicious, especially the sauces. Very flavorful. But it is a roadside stall, so the environment is relatively poor. Worth eating again or taking out.

The roadside noodle stalls that started selling in the morning have good business; there is a shop’s special soy sauce next to the noodle-cooking stall that can be added by yourself, but it tastes different from the dipping sauce on the side dish. Gan, I don't know if the sauce on the plate has something to do with the soup of the hot side dishes. Cheese rice noodles: Although the name is Chezi rice noodles, it is actually different from the orthodox cut noodles. The noodle soup has a messy appearance, no leeks, few shallots, and the soup has a slight acetic acid flavor, which is generally normal. Three layers of meat: different shapes and sizes, looks quite messy, the three layers are half fat and thin, the pork skin is elastic, the fat is sweet, the lean meat is not hard, the taste is not bad, the sauce in the plate is salty Sweet, but giving a little less; not so good on the outside, but not bad.

4.4⭐️ The old taste recommended by Xinzhuang friends, the local people eat in the morning, the location is a lot, and the wait for the meal will not be long. We ordered cut noodles, dry noodles, and comprehensive cut plates. It is very refreshing to eat noodles. The noodles are covered with soup and drink together. The taste is rich and people like it. The dry noodles are meaty and have a strong taste. One bite after another. I like it very much. I feel that one bowl is not enough for boys. Haha, everyone must try it I haven't eaten this kind of noodle shop for a long time, and the memories of my childhood have appeared. The feeling and taste of eating noodles with my parents, I have to revisit it later. Thank you ???