真好麥中華料理 - Taishan District

Today, I came to a restaurant recommended by a local friend, the Zhenhaomai Chinese Cuisine Restaurant located in Mount Tai, and it feels like a restaurant with table dishes as soon as you enter. But what my friends recommend the most is their dumplings, We ordered leek dumplings for 7 yuan/piece, northeastern scallion pancakes for $100, fresh meat soup dumplings for $140, sizzling beef fillet for $280, four seasons preserved egg stinky tofu for $180, sizzling rice blood and crispy sausage for $150, and corn soup for $70 The dumplings are juicy, the fillings are plump and not very empty, the scallion pancakes are not too oily, they have the aroma of scallions and the crispness of the pancakes, this is the first time this kind of food has been cooked in the four seasons, and it is very suitable for wine pairing The appetizers are savory and delicious. The portion of the meal is full, it is a home-cooked dish, and the price is not expensive. Seeing that everyone ordered the sauerkraut and white meat pot, it seems to be a must-order. I will order it again next time. It would have been better if the restaurant plates were a little cleaner. The only downside