莊家班麻油雞-林口文三店

For sesame oil chicken, the soup tastes good, and the chicken meat is also good, which is one of the must-have dishes in cold weather.

Sesame oil chicken is a dish of chicken cooked with seasonings such as rice wine and sesame oil. It is the food that Taiwanese confinement eats for pregnant women after childbirth, and it has become one of Taiwan's local specialty foods. Sesame oil chicken was first recorded in the dietary herbal medicine of the Tang Dynasty "Take a chicken, wash it, boil it with two liters of black sesame oil, soak it in oil wine for one night, and drink it to make the new parturient fat and white. "There is another saying that during the Five Husband and China, after the Qiang people invaded the Central Plains, they changed their ancient cooking method of raising sheep with sesame oil to use fresh Jiangnan chicken with sesame oil and other spices soaked for seven or forty-nine days, and then eat it raw. The meat is then poured into hot sesame oil and boiled to boil the remaining bones. It is said that it can be smelled even hundreds of miles away. Later, the Han people improved it, and then evolved into the sesame oil chicken today. Overall it’s good, but the business is too good and the temper is not good, and it can be tolerated.

40 pieces of noodles are too much, the seasoning is good, it is highly recommended The chicken with sesame oil is very Q but the soup is ok