梁社漢排骨-林口文化店

Very good dining environment, it feels bright and clean, and the freshly cooked food is delicious.

Although some people say that the best ribs rice in Linkou is "Cai's", because Yuan has never eaten it, but Liang Shehan is also a good choice! The deep-fried short ribs are delicious, the side dishes are enough, and the price is affordable. The crowds who usually watch it know it should be quite popular! Fried pork ribs and fried chicken legs are delicious, it is a good choice in the front section of Linkou!

There is no need to wait for the meal time. The braised pork ribs for 115$ tastes quite ordinary and tasteless. But the meat is quite thick

This Liangshehan Spare Ribs shop provides restrooms. (Almost no restrooms in other branches) The last store here is a large coffee shop, and I often come to drink coffee with friends. It is really good to find that the restrooms are reserved. The fried chicken legs are still golden and crispy, but the pickling is not very tasty. Other white rice and side dishes are good. The old black tea has a honey aroma. Delicious!

Taste ok The smell of oily smoke after eating indoors The variety of vegetables is a little bit small Brand story In 2019 and 2016, the Taiwanese son-in-law Liang Shehan, who won the gold medal of the "Top Ten Famous Chefs on Both Sides of the Taiwan Strait", was born in Macau. He was the chef of the Sheraton, Junpin and Yunpin five-star restaurants. He is over half a hundred years old and has been researching Chinese cuisine for more than 30 years. After tasting the various cuisines of Jiangnan, North and Hong Kong, and Hong Kong and Macau, I found that the ribs and chicken bento bento of ancient Taiwanese cuisine are excellent in flavor. If they are affordable, they are an economic and delicious daily life. For this reason, the gold medal chef has devoted himself to research and insists on carefully selecting ingredients to provide value-for-money lunches for popular cuisine. In 2019, "Liang She Han Spare Ribs" was selected as one of the "Top Ten Famous Restaurants on Both Sides of the Taiwan Strait". The ribs are thick and plump, and the chicken legs are crispy and juicy. If you want to taste happiness and emotion, go to the "Liang She Han" ribs. Official website introduction

I think the pork ribs are quite ordinary, and the pepper chicken is quite delicious. Order the pork ribs noodles. The three small dishes are not side dishes at all, but the green onions and celery that should have been placed in the noodles. It should be said to be advanced. bento shop