帕爾堤天然酵母烘焙 - Luzhou District

4.3/5 基於 8 評論

Contact 帕爾堤天然酵母烘焙

地址 :

247, Taiwan, New Taipei City, Luzhou District, Zhangle Rd, 2之17號帕爾堤天然酵母烘焙

電話 : 📞 +88888
網站 : https://partybakery.business.site/
分類:
城市 : Zhangle Rd

247, Taiwan, New Taipei City, Luzhou District, Zhangle Rd, 2之17號帕爾堤天然酵母烘焙
B
Bibi Cheng on Google

鮮奶吐司$90 烤過很好吃?很軟嫩 店內其他商品看起來也很可口
Fresh milk toast $90 It's delicious after baking ? very soft and tender The other products in the store also look delicious
李冠億 on Google

紅茶奶酥不錯,麵包有淡淡的香氣,如果中間奶酥餡再多一點點更好(這麵包由6小顆組成,有2顆幾乎沒吃到餡)
The black tea custard is good, the bread has a slight aroma, it would be better if there is a little more filling in the middle of the custard (this bread is composed of 6 small pieces, 2 of which have almost no filling)
c
chen panda on Google

110.03.14最新評論: 明太子麵包回復以往的水準了,長棍裡面和外面都有均勻抹上他們家特製的明太子醬(不像一般的麵包店會添加一堆奇怪的甜味、芥末等調味)風味絕佳!絕對是必搶明星商品!超推(但每天三點限量8~10條真的不夠) 110.02.10評論......麵包價格偏貴,但因為麵粉的品質真的不錯,所以幾乎一兩天就買一次,而且附近的住戶一定會買他們家下午三點過後出的明星商品「明太子麵包」但這幾次買了明太子麵包,整個傻眼到不行,超級失望。 也不知道是師傅換了人?還是老闆為了省成本?一條明太子麵包60元,表面和內層都只抹一點點的醬,幾乎是吃不到味道,完全交差了事。 現在的明太子麵包幾乎等於是在吃原味長棍法國麵包一樣,完全沒有明太子味道,而且超級硬... 真的非常令人失望,希望店家看到評論能夠改進。 我再撤掉評論。
110.03.14 latest comments: Mentaiko bread has returned to the previous level, and the inside and outside of the long sticks are evenly smeared with their special mentaiko sauce (unlike ordinary bakery which adds a bunch of weird sweetness, mustard and other seasonings) the flavor is excellent! Must grab star merchandise! Super push (but a limited edition of 8~10 at three o'clock a day is really not enough) 110.02.10 Comments...The price of bread is expensive, but because the quality of flour is really good, I buy it almost once a day or two, and nearby residents will definitely buy their star products after 3pm "Mentaiko bread" But I bought mentaiko bread a few times, and I was so dumbfounded and super disappointed. Don’t know if the master has changed? Or is it for the boss to save costs? A loaf of Mentaiko bread is 60 yuan, with only a little bit of sauce on the surface and the inner layer, and it can hardly taste the taste. It's completely messed up. Mentaiko bread is almost equivalent to eating original baguette French bread. It has no mentaiko taste at all, and it is super hard... It's really disappointing, I hope the store can improve after seeing the reviews. I will remove the comment again.
T
Tommy on Google

試吃大方,價位在蘆洲區算高,但買過幾次,麵包口感實在、天然,不會有那種過發的感覺,或是油臭味,培根蛋這個麵包跟中永和某家麵包很像,差在一個美乃滋一個和風醬,重點兩者都有帶酸才能提味解膩! 2020/2/26 那些日子我常常去看這個麵包有沒有出爐 等了好久好久 終於今天買到 然後交到妳手中 那個麵包對我來說 有很多關於妳的事
Try generous, the price is high in Luzhou District, but after buying it a few times, the bread taste is real and natural, there will not be that kind of excessive feeling, or oily smell. Much like the difference between a Mayonnaise and a Japanese style sauce, the key point is that both have acidity to improve the taste and relieve the tiredness! 2020/2/26 These days I often go to see if this bread is baked Waited for a long time Finally bought today And give it to you That bread for me There are many things about you
Y
YuLan Liu on Google

生日蛋糕很好吃,已經回購很多次,麵包種類多,吐司價格稍貴,不過鬆軟好吃,小孩喜歡,店員客氣有禮貌。
The birthday cake is delicious and I have repurchased it many times. There are many kinds of bread and the price of toast is a little expensive, but it is soft and delicious. Children like it. The clerk is polite and polite.
王芃芃 on Google

麵包每日新鮮出爐,採用日本麵粉,口感真的很不錯,雖然價格偏高,但是真材實料,特別推薦牛奶吐司,份量雖然不多,但是不加一滴水只添加牛奶所以吃起來特別的香,再咀嚼中會散發出濃濃的牛奶香甜味,麵包體柔軟有彈性,單吃就很好吃喔! 海鹽麵包也大推,麵包體有點偏硬,但是是鹹的口味,屬於有嚼勁類型,再咀嚼中與唾液結合後散開出來的麵包香味,越嚼越香欸° 另外如果怕選到雷品,可以詢問店員熱門商品種類,基本上品質還不錯,蠻少吃到不好的,另外也吃的出與一般麵包坊的不同。晚上約19:30後選擇會變少,因為大家都買光了。???
The bread is freshly baked every day, using Japanese flour, the taste is really good, although the price is high, but the real material, especially recommended milk toast, although the portion is not much, but only add milk without adding a drop of water, so it tastes special The fragrance of the buns will give off a strong milky sweetness when chewing, and the bread body is soft and elastic, and it is delicious to eat alone! The sea salt bread is also popular. The bread body is a bit hard, but it has a salty taste. It belongs to the chewy type. After chewing, it combines with saliva and the bread fragrance diffuses. The more you chew, the more fragrant In addition, if you are afraid of choosing Leipin, you can ask the clerk about the types of popular products. Basically, the quality is not bad, and it is rare to eat bad ones. In addition, the food is different from the general bakery. After about 19:30 in the evening, there will be fewer choices because everyone is sold out. ???
S
Sammi Chung on Google

good
C
Cooper Chen on Google

Good~

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