鄭氏韓國小菜專賣 - Lane 16

I like it so much~ I repurchase for the second time I want to buy it from Taipei and go to Wugu Really recommended! Today, the new product fungus is also delicious

Super delicious, my son's 3y11m and my daughter's 2y9m love kelp soup, and they refill the bowl every time they cook Mom, I love miso soup, pickled octopus, black fungus in cold salad I have repurchased countless times, and there must be stock in the freezer. I want to drink it and unfreeze it at any time. I can drink the Korean flavor right away. The board lady is super kind ??

Share personal experience below The onion kimchi explodes and tastes unpalatable, with a bitter taste that can't taste the characteristics of onion at all Not fooling at all Gherkin Pickles and Handmade Pickles It tastes soft and has no taste, and it has a faint feeling of water and water Aroma sweet and sour are not enough, only the spiciness can be felt Tastes vary from person to person, I know I'm curious, I don't know if anyone is like me

Pickled octopus is delicious The spicy fried chicken is very spicy, but I don't think the taste is enough. Beef kelp soup with lots of kelp The soup part needs to be diluted, it is a little salty, not enough to taste good

The first time I ate it was when a friend gave it as a gift, and my family loved it Because it's not far from home, I went to the store to buy directly Great marinated octopus? The kimchi sauce will be used to cook Shin ramen? The whole person feels like they are in Korea

Really a very unforgettable experience. This is a public holiday with irregular hours, only write FB posts (I also write a lot of marketing information, videos and other information below) The same marketing information is also placed on the top, and the layout is cluttered and the key points are not marked. Any question that consumers should ask themselves, And use pots and plates to hold food, but only sells *frozen cooking packs* The location is located in a residential area, a studio without a signboard! (Just ask is it difficult to mark clearly) (Are you a shop, I have to understand that you are a studio, not a shop) what i can do Just to comment and tell anyone who has searched for this store (Ah no, it's a studio) Hope no one misunderstands anything like me! (FB asked questions and responded very slowly) Don't make a special trip to it when it rains or when the weather is cold. (He will say: It doesn't matter that you don't have to make a trip)

I want to buy it again the next day after eating it! The jajang noodles are delicious and smooth, and the kimchi, cucumber and fungus are delicious!

I have bought it three times in a row, but the kimchi is really tasteless, not tasty, and the seasoning is not strong enough. It feels like eating cabbage soaked in water and dipping chili powder. The answer I get every time is that it is freshly made and needs to be fermented. But shouldn't it be a complete product directly to consumers. And the price is not affordable..