郭全福餅店
4.3/5
★
基於 8 評論
Contact 郭全福餅店
| 地址 ： | 251, Taiwan, New Taipei City, Tamsui District, Zhongzheng Rd, 155號郭全福餅店 |
| 電話 ： | 📞 +88 |
| 分類： |
中國麵包店
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| 城市 ： | Zhongzheng Rd |
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葉
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葉宇臣 on Google
★ ★ ★ ★ ★ 今日經過原先打算光顧，店家卻未戴口罩：不是沒戴好，也不是拿下來稍作透氣，而是無論在沒有客人自己整理產品時，或是正在與顧客交易時，都「全程」未戴口罩，防疫期間如此行為令人擔憂！
 Today, after I originally planned to visit, the store did not wear a mask: it was not worn properly, nor was it taken off for a little breath, but no matter when there was no customer to organize the products by themselves or when dealing with customers, they did not wear it "all the way" Masks, such behavior during the epidemic prevention period is worrying!
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Fen Chen on Google
★ ★ ★ ★ ★ 小小的店面，卻有好滋味！綠豆凸真好吃?
不油膩，純綠豆製成！沒有豬油（素食可）！
細緻的口感，非常單純的感動，樸實無華的那種説不出的味覺！?＠NT60，
最好先打電話訂購！常沒貨！
中秋佳節最好的月餅選擇！
1968年開店至今，傳統美味！
A small store, but it has a good taste! Mung beans are really delicious ?
Not greasy, made of pure mung beans! No lard (vegetarian available)!
Delicate taste, very simple touch, unpretentious taste! ?＠NT60,
Best to call first to order! Often out of stock!
The best mooncake selection for the Mid-Autumn Festival!
Since opening in 1968, traditional and delicious!
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T
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Terence kuo on Google
★ ★ ★ ★ ★ 芝麻蛋黃大餅超好吃，綠豆糕、沙其馬也很優，喜歡吃古早味糕餅的朋友來這買就對了!!
Sesame egg yolk cake is super delicious, mung bean cake, shaqima is also very good, friends who like to eat ancient morning cakes come here to buy it!!
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C
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Cindy Chen on Google
★ ★ ★ ★ ★ 朋友兒子結婚 說淡水喜餅 想到的是新建成芝麻蛋黃大餅
未料郭全福沒聽過 一打開放可愛新人卡片 可惜沒附切刀 切開料豐盛芝麻香 不輸其它名店 一樣好吃
My friend’s son got married and talked about Tamsui cakes, and I thought of the newly built sesame egg yolk cake
Unexpectedly, Guo Quanfu has never heard of it. When I open it, I put the cute newcomer card. Unfortunately, there is no cutter. The cutting material is rich in sesame and it is as delicious as other famous stores.
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愛
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愛德華 on Google
★ ★ ★ ★ ★ 他們的綠豆糕真的很有味道，尤其是蛋黃酥，不知道是剛出爐不久還是原本就是做的這麼好吃，朋友也說 這是強迫自己下次一定會再去買的味道。
Their mung bean cakes are really delicious, especially the egg yolk crisps. I don't know if they were just out of the oven or they were originally made so delicious. My friends also said that this is the taste that forced me to buy them again next time.
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MiRa Chuang on Google
★ ★ ★ ★ ★ 蛋黃酥外皮薄酥脆又有層次，內餡紅豆甜而不膩，鹹蛋黃綿密不噎喉。?綠豆椪外皮也很有層次，內餡入口香滑，但綠豆沙味道稍淡了些，感覺是奶油有點搶了綠豆主角了。另外還買了魯肉綠豆椪，外皮酥脆薄又有層次，魯肉加肉鬆和綠豆沙很搭、很厚實有滿足到。整體感還是不錯的，材料實在新鮮，做為伴手禮是很ok der古早味代表。
The egg yolk puff pastry is thin, crispy and layered, the red bean filling is sweet but not greasy, and the salted egg yolk is dense and does not choke the throat. ?The mung bean puff has a layered outer skin, and the filling is smooth in the mouth, but the mung bean paste tastes slightly lighter. It feels that the cream has taken the lead role of the mung bean. In addition, I also bought Lurou Mung Beans. The skin is crispy, thin and layered. Lurou with Pork Floss and Mung Bean Paste are very good, thick and satisfying. The overall feeling is still good, the materials are really fresh, as a souvenir, it is a representative of the ancient taste.
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陳
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陳培峰 on Google
★ ★ ★ ★ ★ 老街裡發現的老店舖餅家（1969年創立），一次兩次三次的陸續不同採買，很肯定的以後淡水買餅，就只有“郭全福餅店”；芝麻蛋黃餅、綠豆碰、咖哩餅、奶油酥餅、沙淇馬都吃的出店家厲害功法與用料實在，一吃絕對上癮，個人對於沙淇馬更是驚艷與讚賞，自己吃的滿意還會分贈親友一起享受，難得發現的絕品。有些產品會短暫的缺貨，買不到，是我對店家最不願意的碎念。
The old bakery shop found in Laojie (founded in 1969), one after another, two or three times, one after another different purchases, it is certain that in the future, there will only be "Guo Quanfu Bakery"; sesame egg yolk cake, mung bean cake, curry cake, Butter pastry and Shaqi Ma are all eaten by the shop owner. They have powerful techniques and materials, and they are absolutely addictive. I am even more surprised and admired by Shaqi Ma. If I eat my satisfaction, I will share it with relatives and friends. It is a rare discovery. The exquisite product. Some products will be out of stock for a short time and cannot be bought, which is my most unwilling thought to the store.
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Diana Hsieh on Google
★ ★ ★ ★ ★ 綠豆椪好吃?
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