真好味鹽酥雞 26年老攤 - Fengyuan District

4.5/5 基於 8 評論

Contact 真好味鹽酥雞 26年老攤

地址 :

420, Taiwan, Taichung City, Fengyuan District, Yongkang Rd, 37號真好味鹽酥雞 26年老攤

電話 : 📞 +887
分類:
城市 : Yongkang Rd

420, Taiwan, Taichung City, Fengyuan District, Yongkang Rd, 37號真好味鹽酥雞 26年老攤
c
chia chun lai on Google

看著評價來,鹽酥雞用雞胸肉偏小還可以就是普通的炸物,優點可能是份量不少,雞皮就更普通偏軟沒有脆脆的
Looking at the evaluation, the chicken breast used for salt-fried chicken is small and it can be ordinary fried food. The advantage may be a lot of portion, and the chicken skin is more ordinary, soft and not crispy.
吳森爐 on Google

都是用很新鮮東西用大茂油炸得好吃
They are all fried with very fresh stuff and they are delicious.
T
TV Cook on Google

老闆人很好,價格便宜,炸物超香超好吃,而且他的調味很特別很棒!
The owner is very nice, the price is cheap, the fried food is super fragrant and delicious, and his seasoning is very special!
I
IVE Smile (小新) on Google

吃了10年一樣味道不變-好吃 推
It tastes the same after 10 years-delicious push
劉奕廷 on Google

也算是鹽酥雞老攤,生意很好,但就擔心排隊久候,然後也許炸物的製作時間影響品質。
It can be regarded as an old salted chicken stall. The business is very good, but I worry about waiting in line for a long time, and then maybe the production time of the fried food will affect the quality.
C
Colin Smith Chang on Google

老字號鹽酥雞,胡椒很特別很香。吃了20多年,只要餓了就想來吃。
The old-fashioned salted chicken, pepper is very special and fragrant. After eating for more than 20 years, I want to eat whenever I am hungry.
蔣漪芬 on Google

老闆和小老闆娘,服務都很親切;重點是:他們家的「鹹酥雞+魷魚」真的超酥又好吃,記得一定要加蒜頭喔~超推 ?另,爆個小料~?點東西太多時,老闆的心算數字會「突然減弱算錯」。排隊人潮蠻多的,要耐心等候一下子嘿就!? 急性子的人不適合喔!?
The boss and the little boss, the service is very kind; the point is: their "Salted Chicken + Squid" is really super crispy and delicious, remember to add garlic~ Super push ? Also, let's make a small dish~? When there are too many things, the boss's mental calculations will "suddenly weaken and miscalculate." There are quite a lot of people in line, so be patient and wait for a while! ? Impatient people are not suitable! ?
顏明玉 on Google

不會油膩、炸物都好吃,米血是濕的使用特殊醬料!推薦~
It is not greasy, and the fried food is delicious. The rice blood is wet with special sauce! Recommend~

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