烤友社-宜蘭店

2.9/5 基於 8 評論

Contact 烤友社-宜蘭店

地址 :

260, Taiwan, Yilan County, Yilan City, Lane 359, Section 5, Zhongshan Rd, 40號烤友社-宜蘭店

電話 : 📞 +88989
分類:
城市 : Zhongshan Rd

260, Taiwan, Yilan County, Yilan City, Lane 359, Section 5, Zhongshan Rd, 40號烤友社-宜蘭店
胡文泰 on Google

J
Joanne Tseng on Google

食材非常普通,也不好吃!
The ingredients are very common and not delicious!
u
u R on Google

食材普普 真的suck 不會想買第二次 如果你想讓中秋充滿suck回憶 那這家可以
The ingredients, Pupu, really suck, I don’t want to buy it for the second time. If you want to make the Mid-Autumn Festival full of suck memories, then this one can
杜欣欣 on Google

非常方便,想烤肉不用花時間採買準備清洗,一通電話訂購想吃食材,整組食材拿到就馬上可以夯,就連器具通通都有耶!
It’s very convenient. You don’t need to spend time buying and cleaning the barbecue. You can order the ingredients you want to eat by phone, and you can ram the whole set of ingredients as soon as you get them. Even the utensils are all available!
C
Changpunch on Google

食材非常令人失望,不過宅配服務和便利性仍然可以給予肯定,老闆也滿熱情的。
The ingredients are very disappointing, but the delivery service and convenience can still be affirmed, and the boss is also very enthusiastic.
勾惡直屬捍衛隊-李偉 on Google

便利的配送服務 優質又親民的價格內容 給予推薦
Convenient delivery service High-quality and affordable content give a recommendation
李昇峰(ShengFeng) on Google

這次請民宿代訂了烤肉 只能說完全不行 食材不新鮮 烤乳豬 腥味超級重! 一人吃一口 整豬丟掉 史上最失敗的烤肉了….
This time, I asked the homestay to order the barbecue. Just say no at all Food is not fresh Roast suckling pig is super fishy! Eat one bite per person, throw away the whole pig Worst BBQ ever...
z
zi-hui Jiang on Google

體驗的是到民宿的烤肉服務,人很親切、擺盤美且調味不錯。 唯一缺點是就是食材完全不新鮮,收費1200/人,但食材等級中下(香腸、蝦卷等),蝦子螃蟹肉都糊糊的,蔬菜有些吃起來像冷凍蔬菜,建議多注重食材新鮮度~
What I experienced was the barbecue service at the homestay. The people were very kind, the dishes were beautifully presented and the seasoning was good. The only downside is that the ingredients are not fresh at all. The charge is 1200 per person, but the ingredients are in the middle and lower grades (sausages, shrimp rolls, etc.). Shrimp and crab meat are muddy. Some vegetables taste like frozen vegetables. It is recommended to pay more attention to the freshness of the ingredients~

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