楊婆婆麵粉煎

Name: 楊婆婆麵粉煎
Address: 260, Taiwan, Yilan County, Yilan City, Section 2, Shennong Rd, 3號楊婆婆麵粉煎, Shennong Rd, Taiwan

4.4/5 ★ 基於 8 評論

Contact 楊婆婆麵粉煎

地址：	260, Taiwan, Yilan County, Yilan City, Section 2, Shennong Rd, 3號楊婆婆麵粉煎
電話：	📞 +889
網站：	http://039366251.emmm.tw/
分類：	餐廳 ,
城市：	Shennong Rd

260, Taiwan, Yilan County, Yilan City, Section 2, Shennong Rd, 3號楊婆婆麵粉煎

Best Restaurant in Taiwan

C	Cherie Lee on Google ★ ★ ★ ★ ★ 只有25塊，冷掉也不會不好吃的小點心！ Only 25 yuan, a small snack that won't be bad when it's cold!
Y	YUNSI CHUANG on Google ★ ★ ★ ★ ★ 麵粉煎不錯吃，料給的滿多的，但要是再厚一點就好豆花滿滑順，但豆香不太明顯，糖水我個人覺得確實是不會太甜，但我喝不到糖水的香甜結論：普通 It’s good for frying in flour, with plenty of ingredients, but it’s better if it’s thicker The bean curd is smooth, but the bean aroma is not obvious. I personally think that the syrup is not too sweet, but I can’t drink the sweetness of the syrup. Conclusion: ordinary
n	n minn on Google ★ ★ ★ ★ ★ 點了花生口味麵粉煎30元，好吃，外酥內軟，花生粉和糖粒吃起來很像花生麻糬，配上酥酥脆脆的外皮(有點像煎餅)很搭 I ordered peanut flour for 30 yuan, delicious, crispy on the outside and soft on the inside. The peanut flour and sugar granules taste like peanut mochi, and it goes well with the crispy outer skin (a bit like pancakes).
黃	黃奕婷 on Google ★ ★ ★ ★ ★ 麵粉煎料放很多，邊邊很脆，但有點太甜了豆花能吃到濃濃的黃豆味，可惜不是綿密型的口感，但料太棒了～ A lot of flour frying, the sides are crispy but a little too sweet Douhua can have a strong soy flavor, but unfortunately it is not dense, but the material is great~
吳	吳Cy on Google ★ ★ ★ ★ ★ 傳統古早味，味道不錯，但我覺得稍微偏甜，
C	Casey Hu on Google ★ ★ ★ ★ ★ 叫了綜合熱豆花和花生芋頭麵粉煎，都好吃。老闆娘問我豆花要不要加薑汁，加了更好吃，有種特殊的味道。麵粉煎才咬一口就大為驚豔，馬上又追加一份「芝麻紅豆」口味。老闆娘說，他們家麵粉煎最受歡迎的是芝麻花生口味，可惜吃不下，留待下次來宜蘭再來點。 Ordered the comprehensive hot bean curd and peanut taro flour fried, both delicious. The proprietress asked me if I wanted to add ginger juice to the bean curd, which is more delicious and has a special taste. After taking a bite of the flour frying, I was amazed, and immediately added a "sesame red bean" flavor. The proprietress said that the most popular flavor of their flour frying is the sesame and peanut flavor, but unfortunately I can't eat it, so I'll save it for the next time I come to Yilan.
艾	艾瑞絲的吃貨日常IG:iris_eating_0605 on Google ★ ★ ★ ★ ★ 看詳細ig介紹iris_eating_0605 - ◻️#高麗菜麵粉煎 $30 ◻️#花生芝麻麵粉煎 $35 它的麵粉煎邊緣皮薄又脆，帶點甜味中間的麵粉也不會過厚?? 麵粉煎的皮真的很重要啊！這家完全是我喜歡的，粉感不重特別喜歡高麗菜口味，滿滿的高麗菜很香甜，還吃得到蝦米跟蒜香味。吃一個不夠！這次吃的花生+芝麻口味也不錯很耐吃、越嚼越香好讚口味很多種，下次還想吃其他的！ See detailed ig introduction iris_eating_0605 - ◻️#Korea cabbage flour frying $30 ◻️#Peanut Sesame Flour Fried $35 Its floured frying edges are thin and crispy with a hint of sweetness The flour in the middle will not be too thick?? The flour fried skin is really important! I like this one, it's not too powdery I especially like the taste of cabbage. The full cabbage is very sweet, and I can also taste the aroma of shrimp and garlic. One is not enough! This time, the peanut + sesame taste is also good Very durable, the more chewy the more fragrant There are many flavors, and I want to try something else next time!
B	Brikaka chen on Google ★ ★ ★ ★ ★ Good Taiwanese street food. Taste like sugar peanut pan cake:-)