薛榮興 西點麵包店 三代老店 - Yilan City

4.7/5 基於 8 評論

Contact 薛榮興 西點麵包店 三代老店

地址 :

260, Taiwan, Yilan County, Yilan City, Xihou St, 90號薛榮興 西點麵包店 三代老店

電話 : 📞 +889
網站 : http://xn--uir22yk1iqqyx5d20g9t5bmja.blogspot.tw/
分類:
城市 : Xihou St

260, Taiwan, Yilan County, Yilan City, Xihou St, 90號薛榮興 西點麵包店 三代老店
J
J on Google

身為宜蘭子弟每次回去宜蘭,一定都要來買糕餅,尤其到了中秋時候,生意好的不得了!除了一些傳統糕餅、泡餅外,精緻的解饞小點心如南瓜酥、杏仁酥也很好吃? 非常非常適合配茶飲阿~~~ 最喜歡他們不怎麼起眼的樸實外包裝,裡頭卻是實實在在、傳統紮實基礎的用料及好味道。
As a child of Yilan, every time I go back to Yilan, I must come to buy cakes, especially during the Mid-Autumn Festival, business is very good! In addition to some traditional pastries and bubble biscuits, exquisite desserts such as pumpkin pastry and almond pastry are also delicious ? very suitable for tea drinking~~~ I like their unobtrusive and unpretentious outer packaging, but the inside is solid, traditional and solid-based materials and good taste.
廖家歆 on Google

一對老夫婦堅守著傳統糕點技藝至今的老店 咖哩餅不膩 好吃!
An old couple sticking to the traditional pastry skills to the old shop The curry cake is not greasy and delicious!
L
Leesh on Google

在地人必吃、外地人必帶伴手禮! 老闆娘跟老闆都很親切,棗泥小月餅是我最愛的口味,另外也非常推薦綠豆小月餅,口味不會死甜,很順口耐吃,比例配合的非常棒,喜歡古早味的朋友可以吃看看白豆沙,個人真的覺得比起那種一直亂被退薦的網紅店來說,這間糕餅真的很適合帶回去分享給親朋好友喔!同事知道我回宜蘭還指定要吃呢!非常值得五星???????
Local people must eat it, and outsiders must bring souvenirs! The proprietress and the boss are very kind. The jujube puree mooncake is my favorite flavor. I also recommend the mung bean mooncake. The taste is not too sweet, it is very smooth and delicious, and the proportions are very good. Friends who like ancient flavors can eat it. Looking at the white bean paste, I really feel that compared to the Internet celebrity shops that have been consistently recommended, this cake is really suitable to take back and share with friends and family! My colleague knew that when I returned to Yilan, I also specified to eat it! Very worthy of five stars???????
ㄚ希娜的雅典娜 on Google

外觀不起眼沒華麗裝潢,但從小吃到大,真材實料功夫好,老闆年紀跟我爺爺奶奶差不多,但還是努力做餅經營小店。每天出爐的產品時間不太一樣,建議先打個電話問和保留商品,但ㄧ定要去拿哦!個人推薦棗泥蛋黃酥、素綠豆小月餅
The appearance is inconspicuous without gorgeous decoration, but from the snack to the big, the real materials are good. The owner is about the same age as my grandparents, but he still works hard to run a small shop. The time of the products released every day is different. It is recommended to call to ask and keep the products first, but you must go and get them! Personally recommend jujube puree egg yolk cake, vegetarian mung bean mooncake
D
Daniel chiu on Google

全宜蘭最好吃的月餅就在這裡!無敵美味!祝福老老闆身體健康繼續做出美味的月餅!
The best moon cakes in Yilan are here! Invincible and delicious! I wish the old boss good health and continue to make delicious moon cakes!
A
Alice on Google

隱身在宜蘭市區西後街的百年糕餅店,最喜歡他們的綠豆小月餅,是百年傳承的好味道。
Hidden in the century-old pastry shop on Xihou Street in downtown Yilan, I like their mung bean mooncakes the most, which is a good taste that has been passed down for centuries.
r
rita chuang on Google

被門口一袋袋的椪餅吸引而入,傳統小月餅,讓我驚豔的堅果餅,裡面藏著老闆的秘密配方,超級推薦!老闆夫妻熱情的述說老店故事,跟宜蘭的變化,有故事的百年老店,下次會再來。
I was attracted by the bags of Peng cakes at the door, the traditional small moon cakes, the nut cakes that surprised me, with the boss's secret recipe hidden in them, super recommended! The owner and his wife enthusiastically tell the story of the old shop and the changes in Yilan. The century-old shop with a story will come again next time.
H
Hsiang Chih Cheng on Google

Nice and authentic traditional dessert

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