吃香便當 - Luodong Township

The proprietress has a very bad attitude and is very fierce. I am going to buy bento, not to make you fierce! The ability to express is also poor! Can't speak well?

When I bought ribs for the first time, I used to tell the store that the ribs should be cut with pepper. The clerk told me that I didn't need to cut or not to have pepper. How do I know?

As a local resident, it is one of the top three bento shops in my mind. Pork Rib Bento is the soul character, and its side dishes are slightly more flavorful in nature, almost everything is delicious, and can meet the preferences of most ethnic groups. If you have spicy friends, you must add dried fish and peppers (the store asks you if you want it spicy, just Do you want to put small fish and dried peppers, the amount is about the size of a coin of 50 yuan). The disadvantage is that every dollar counts! After buying it for so many years, I often buy a combination of three spicy and two non-spicy or three spicy and three non-spicy combinations. If I ask them if there is a spicy bento (dried fish chili) can I put more chili, he will refuse and say to you: " That's how we measure." Simply put, it's stingy. Aside from the store's preoccupations, as a submissive and humble customer, friends who have never eaten have the opportunity to try cocoa.

There is a long queue every noon, but the waiting time in line will not be too long. As for the food and taste... it's just like a traditional ordinary greasy bento

Delicious bento with great value for money, and the best bento shop in Luodong. Recommended fried pork ribs

The dishes are not too salty, the ribs are delicious, and the peppers must be added

The best bento in Luodong town Don’t worry if you see the crowds queuing up, the bagging speed is very fast The shop is very clean and hygienic The quality of rice grains is stable and the grains are distinct 4 kinds of dishes for a box of bento Steamed eggs and fried winter noodles must be ordered The main course, fried pork ribs and fried chicken legs are delicious It's really delicious with small fish and dried chili