老莊刈菜雞

The atmosphere of the rivers and lakes, the wine is hot, the loud noise, it is really lively. The rare carbon stove with casserole is worth a try.

Summary: Poor attitude and very slow serving It's rare for the whole family to go out for dinner at 6:30 and the second table will be seated (then it will be full after a while). When the other tables started to serve, we didn't serve a single dish. It was the same until about 7:30. There was only a pot of Gua Cai chicken soup that was reserved. The attitude of the store is very bad (maybe there is only one chef in the market). If the store cannot digest the number of customers entering the venue at the same time, the store should consider diverting the customers (it seems to be an appointment at 6:30 tonight) or let us know in advance. Instead of letting us just drink a pot of soup over there and wait. The part of the poor service is that we are seated at the second table tonight. The proprietress (should be?) asked us to sit and wait for a while before ordering. I was thinking about the business of this store one after another. ! But while we were waiting for the order, we found that the guests who arrived at other tables later than us had already ordered the dishes, so I hurriedly followed to order. But when ordering, the lady boss told me that because we ordered slowly, some of the dishes we wanted to order may have already been ordered, and maybe because of being too busy, the attitude was very bad. But this makes me very unhappy. I came to eat today because I smell the fragrance every time I pass by. I want to say that I must have a day to eat, but I didn't expect to be disappointed. As for the only Gua Cai Chicken Soup we drank, I personally think it is not worth the price. above. The one-star experience published on Google for the first time is dedicated to this store.

The signature hanging vegetable chicken is delicious. It is a must-have dish when you come here. For the first time here, the ingredients are quite fresh.

❤️Facebook: You can’t be a small appreciator of flying food ❤️ ??A delicious chicken that is only open for 6 months a year?? I don’t go there eight times and ten times in winter, I have never eaten and become Luodong people~ Lao Zhuang is really the nutrient of our lives, the savior of winter, the firewood in the cold (?)!!! ✅Fish chicken: The main pot is definitely: 鈈菜鸡! ! ! (Serve on charcoal fire) Please listen to me and don't mess with anything else. The steps to enjoy are as follows: ?After the soup is on the table, you can drink the soup first, but don't eat the sashimi! At this time, the food is not soft and bitter! ? Roll for a while and start eating meat. I personally love using silky chicken, and remember to dip it in spicy soy sauce! Knock it delicious! ?After half a pot is left, the sweetness of the meat and scallions is perfectly released into the soup. At this time, the soup will be sweet enough to spin. Good, drink, arrive, rely on, north! ps. After drinking half the pot, you can ask the older sister to add the soup! The soup will not come right away. During this period, if you add the soup after eating the ingredients, you will be very crooked. ✅Puffed fried sausage: This is a must order every time! The outside is crispy on the inside, and you can see how delicious it is by looking at the photos. ✅Bake thoroughly and extract: This way, please point it up too! Even the elders who are doing dentures can have an unobstructed and good entrance, which is very sweet and light. ✅Sesame oil noodles: Before the stir-fried dishes are served, the sesame oil noodles can definitely soothe your wailing stomachs. (If you don't order J, you will wait until you are hungry) ✅Three cups of frog: The three-cup series is not a must for me to come to Lao Zhuang, but the boss brought me new surprises this time in 2020! Three cups are fragrant and flavorful, and the frog is large and delicious, and the shell is easy to push. ✅Fried soybean seedlings/fried asparagus: This is also to be awarded to Lao Zhuang "Super delicious fast-fried restaurant delayed by the chicken". The boss is too good at it! The mastery of the ingredients in the pot is 100% in place. Soybean sprouts are not a common ingredient, so every time they are served on the table, they are a spike; the asparagus is even better! The thickest but most tender asparagus in Taiwan's fast-fried shop! Please come and eat! ㊙️Only the boss in the infield +0.5 people in the outfield to help prepare food, and 1.5 people in the outfield...so please be sure to bring your patience and love to your meal. I'll break it straight, please don't step on it if you are in a hurry! (I also waited until I was furious hahahaha) ㊙️Business highlights are as follows: 1. Not open in summer, about October to April Closes at 2.10. Don't Xiao want to drink 10 glasses here 3. It is strongly recommended to avoid holidays. It takes more than 10 minutes to order a dish? 4. It is difficult to park on the roadside, you can try your luck in the parking lot next to it 5. Please don't be addicted to eating, so I will be sad in the future? ?No. 89, Section 2, Chunjing Road, Luodong Town, Yilan County ?17:00-20:00, closed on Monday #宜兰美食#罗东美食#飞吃不小鉴货#老庄刈菜鸡#老庄#刈菜鸡#宜兰美食#罗东美食#饼炸肥肠#麻油面线#三杯田鸡#甜牛肉教主#宜兰必吃#小鉴货吃罗东#Taiwan #Taiwanfood #Yilan #Yilanfood #foodie

Delicious, delicious, delicious ?? ㄍ ㄨ ㄚˋ The vegetable soup is awesome! Dishes will not be bitter Matsusaka pig is very fragrant and tender? Almost every one is killed by us But fried squid will take a long time to wait for the ice to return It is recommended that the store inform the customer after ordering Otherwise, like we waited for almost half an hour yesterday I wanted to check out and leave if it was useless As a result, we only knew we had to wait after asking~

Shark's fin hot pot is a traditional hand-made dish with rich ingredients. Gua Cai Chicken is the signature, and grilling fish is at stake. Luo Dong must eat.

Delicious pork belly chicken soup ? Lamb stove is full of servings delicious ???