炙火美式炭烤牛排

Recently, my beloved wife likes to eat steak, so tonight we will order filet and rib eyes respectively to satisfy our hunger. The waiter who served us was very cute. She asked her what ingredients were used for the fried rice for the side meal, and she didn't know if she asked three questions. Well, it should be the newcomer and forgive her. The side meals, pasta and fried rice are good, the salad is ordinary, the corn soup, garlic toast and coffee can be eaten as much as you want. The point is that it is good. My wife drank three bowls of corn soup? The main meal beef is tender and gluten-free, with sea salt dipped in sweetness, and full of flavor and flavor. ? In summary, apart from the lack of training of the waiters, there is nothing to fault. The price is in the middle of Yilan.

General comment: For the main meal, I went to Costco to buy something that I can fry at home. The price is high, and the quality of the food is not up to the level of this price. It is recommended to have better choices in other rooms. If we want to change the doneness, the waiter told us that there is no way we can change the doneness. The chef will control the heat to ensure the best flavor of the food. I think it is for the convenience of the chef and not allow the guests to adjust the doneness at will. . Fei Li: The water is rotten, it is not delicious, and it fails. Songban pig: very thin and dry, roasted and burnt, not worth the price. Beef Short Ribs: Fair enough, not worth the price. Salads are very ordinary, sodas taste like water, and soups are very bad.

The doneness cannot be adjusted, but if the roast is delicious, there is nothing to say Filet is fully cooked, Chai Chai, priced at 680 per customer Not worth the price at all Boneless beef, not worth the 680 price It should be called boneless fat beef, with a whole tendon and a large piece of fat in it. Only a small piece can make people taste so greasy The side meal and Sarah didn't come up for a full 40 minutes after ordering, and they didn't tell the kitchen that it was still being prepared. The coffee is still in ordinary plastic cups, the whole thing is not ok

Fried rice and spaghetti are delicious, and also comes with excellent fried rice with fried rice. Attentive, the chicken chop is very tender and melts in the mouth. The owner is very kind, and also introduced the sauces that go with the steak one by one. I am very happy to come here with my family to enjoy the food during the Chinese New Year ? I will review it again next time Quality store ??

On the evening of Valentine's Day, the business was very good, so the outfield staff couldn't be busy at all... The guests waited for a long time, and they didn't give what they should have given... Various small situations continued, but the service staff were very polite... I had to accept it. The self-service area has soup, coffee, cold drinks, and bread, which are of average quality and can be eaten or not. Salads are mini, simple, but delicious. The attached pasta and fried rice are all good, because of Valentine's Day, it can't be refilled indefinitely. And the fried rice has cooled down...it's a sticky fried rice with a sticky texture of rice grains. It's a matter of opinion whether you like it or not. PRIME CAB beef steak costs a lot of oil, and it is better than plate tendon beef. Of course, you get what you pay for! The amount of side dishes is not much, there are many patterns, and they are all delicious. Maybe it's really too busy for Valentine's Day? Or are too few people ordering medium rare? The steak came with five points...a bit disappointed in this part. The pizzas given are in the shape of hearts and are very cute. The toilet environment is good, the seats in the restaurant are a little crowded, and the service is really friendly, but I am too busy to forget the needs of the guests... I believe that the overall experience of eating on weekdays will definitely be better.