福美卜肉 - Section 7

3.9/5 基於 8 評論

Contact 福美卜肉

地址 :

266, Taiwan, Yilan County, Sanxing Township, Section 7, Sanxing Rd, 258號福美卜肉

電話 : 📞 +88989
網站 : http://fumei.eland.org.tw/
分類:
城市 : Sanxing Rd

266, Taiwan, Yilan County, Sanxing Township, Section 7, Sanxing Rd, 258號福美卜肉
A
Anny T. on Google

糕渣是我吃過好吃的! 青菜炒山豬肉有沙茶味很下飯 甜蜜棗餅,酸酸甜甜個人覺得不錯但同行家人都不愛
The cake residue is the best I have ever eaten! Stir-fried mountain pork with green vegetables Sweet jujube cake, sour and sweet
y
yuchi cheng on Google

平價量多,服務親切。 桌號寫在天花板 很聰明 不過第一次去的人恐怕不知道。 菜色選擇雖不是非常多,但都是必點可以試試看的菜色。 蔥炒蛋跟炸豆腐 土雞 溪蝦 都好好吃 可惜卜肉感覺變小了 丸子湯大推
Affordable price and friendly service. The table number is written on the ceiling. It's very clever, but people who go there for the first time may not know it. Although the choice of dishes is not very large, they are all must-try dishes that you can try. Fried egg with spring onion, fried tofu, chicken and shrimp are all delicious It's a pity that the meatballs feel smaller, the meatball soup is pushed
周靜美 on Google

專程來吃卜肉,雖然只點了3樣菜,水蓮臘肉跟炸豆腐很好吃,尤其是水蓮很脆,可以咬斷的那種,台北吃到的都讓我咬不斷。 卜肉麵衣太厚,不夠酥脆,胡椒鹽太鹹,對第一次吃卜肉的我很失望
I made a special trip to eat Pork. Although I only ordered 3 dishes, the water lotus bacon and fried tofu are delicious, especially the water lotus is very crispy and can be bitten off. Everything I eat in Taipei makes me bite. The pork rind is too thick, not crispy enough, the pepper and salt are too salty, I am very disappointed with the pork for the first time
黃祥淵 on Google

再上北橫公路前在這邊用餐,用餐空間非常寬廣明亮,接待人員也親切的招呼我們,菜單也貼心的標上大小代表幾人份的量,讓我們有一個依據不會造成太多的浪費,這樣很好,很多時候我們不曉得餐廳的份量怕吃不夠多點了一些菜,卻造成無謂的的浪費,許久未到宜蘭因此一次把美好回憶中的菜都變了一輪,卜肉、糕渣、三星蔥,每樣都經典,美味與否,見仁見智,但能讓旅人在舒服的環境下用餐,接待人員又溫柔體貼,不用花上太多錢就開開心心的飽餐一頓,然後淋了整路的雨內心還是暖的。
Before going to Beiheng Highway, we dine here. The dining space is very spacious and bright. The reception staff also greeted us kindly. The menu is also carefully marked with the size to represent the amount of servings, so that we have a basis that will not cause too much. Waste, this is very good. Many times we do not know the portion of the restaurant and we are afraid that we will not eat enough dishes, but it will cause unnecessary waste. I haven't been to Yilan for a long time, so I have changed all the dishes in my good memory at a time. Cake residue and three-star green onion are all classics. Whether they are delicious or not is a matter of opinion, but they can allow travelers to dine in a comfortable environment. The reception staff are gentle and considerate. Even though it was raining the whole way, my heart was still warm.
D
Davey Huang on Google

Good
U
Uncle Ben on Google

Good food, decent service. Good alternative if you don’t want to line up for the more famous one down the street.
P
Pepi To on Google

Nice place. Authentic and delicious foods. Great ambience and clean toilet. They serve Puhro which is only served in this small town. Serving time is short. Must try if you happen to pass by this place.
L
Liwei Chiang on Google

We came on Tues so it was just perfect to visit this place for the famous “pop-meat” because the other much crowded competitor happened to close on Tue. We had a hearty meal. Children and adults both love the fried rice and “pop-meat”. The stir fried “red vegetable” is a classic Taiwanese dish. Even the simple “minced garlic on boiled pork” was also very tasty. Definitely a preferable option to its more touristy neighbour if one is not after long queue and fame.

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