點心大師早餐店 - Section 2

The delicious breakfast restaurant in the ground recommends French toast ham and cheese sandwiches, which are not on the menu, so you won’t be able to eat it later, and the latest menu is attached with the comments!

? Provide meals with accommodation. Parking nearby is not too easy, but Zhixi reciprocal consumption parking is possible. [Xiao Long Tang Bao] ?: The machine-made frozen soup bag tastes similar to the well-known chain store "Bibei Taiwan-like soup bag", without any surprises. [Hong Kong style corn soup] ?: I don’t understand what elements should be added to Hong Kong style~ But I’m sure the milk flavor in this bowl is super strong, even greasy... I don’t know if it’s extra milk powder or creamer, I drink it 2 mouthfuls are the mother soup, and the rest will be processed by my partner. [Original omelet] ?: I can do this very well, it is a crispy crust, not too greasy, it is delicious with pepper or soy sauce. ?Summary Although it is a pretty ordinary breakfast shop, the shop is very polite and welcoming, and it is still a delicious breakfast shop. It’s just a pity that Yilan’s xiaolongbao is too famous, and the expected value is very high. Compared with frozen soup dumplings, there will be a big gap~ In terms of seasonings, I personally think that in addition to the soy sauce, the spicy raw chili stir-fry sauce + soy sauce should also be an indispensable seasoning partner~

There are a lot of customers, but the clerk is very polite and has a good attitude~ The food is also very good and it is recommended, but don’t buy it on holidays, otherwise I will have to wait a long time?

Bought the soup dumplings today, the taste is alright, not bad love chili sauce full of fun But 70 yuan is a bit expensive for the following reasons Open ten, about seven or eight are broken All the soup leaked And I bought it and opened it right away. Definitely not for long or anything really dumbfounded I don't think 70 yuan is worth it And it was originally the little brother Gu Tan The boss came to help halfway through eating Talking without a mask It's really not like this during the epidemic...