3-2鹹酥雞

The service is friendly, the food is cheap and delicious, the degreasing machine will not be greasy, and the garlic is generously given. It is the number one salty crispy chicken near Dingxi Station in my mind

As a native of Laodingxi, I always order their salty and crispy chicken, sweet and not spicy, and tofu skin. I have tried a lot of stalls and restaurants because I wanted to try it, and the results were worse than theirs. Decided not to step on thunder, as long as you want to eat salty crispy chicken, just eat 2/3 of it obediently. Maybe there is something better than this one, but I haven't had it yet. Their fry is crispy and delicious, de-oiled and clean, and won't finish the pile of oil in the bag. The boss gave the fresh garlic slices generously, served with fried food, and the beer tasted very good.

I thought it was delicious before, but it was very bad when I went to buy it yesterday. The ingredients were not fried separately. My bean bag was dry to the point of explosion, the chicken cartilage was black and hard, and the fries were not separated. That's it.

I used to live nearby and used to buy it. I thought about it a few days ago, but the amount of sweet and not spicy was only half of what it used to be. The fried chicken chops were also very dry.

It’s been a long time since I bought it and tasted it, um... I can’t finish it. The fried salted chicken is a bit dry (the powder seems to be too thick) The fried corn shoots have a strange texture and the surface is soggy and not crispy

The fried is really delicious, not firewood at all, the garlic slices are quite edible, spicy enough, not too oily, and the waiting time is very fast.

The garlic slices are not soft and fresh. After eating, the tongue will be pierced ?? The portion is too small, but the taste and taste of the taste will be recommended. You can make a reservation by phone, and the waiting time will not be too long.

Came for a high rating Seriously, I rarely see a salty crispy chicken restaurant rated more than 4.5 stars But after eating it, I can't understand why the evaluation can be so high. The advantages are simple, cheap, large in quantity, and young people start a business But I really don't know much about such a high rating. Has the taste changed? Or is it just normal today? Or is it actually just today for some reason, I don't know But to be honest, it feels very dry and the quality of the ingredients is very ordinary (of course, this reason is reflected in the price, but it should not be mentioned) a bit oily and the boneless chicken thighs are quite small and the skin is very thick. There is very little meat and no gravy (the clerk). It is recommended to cut it, but I asked the other party not to cut it. The clerk said that it would take a long time.) In fact, to me, it is a very ordinary salty and crispy chicken restaurant. Not the kind that come all the way to eat But this review makes me think I must give it a try See you today