酒攤活海產

4.1/5 基於 8 評論

Contact 酒攤活海產

地址 :

300, Taiwan, Hsinchu City, East District, Nanda Rd, 173號酒攤活海產

電話 : 📞 +88
分類:
城市 : 新竹市 Nanda Rd

300, Taiwan, Hsinchu City, East District, Nanda Rd, 173號酒攤活海產
熊貓超人 on Google

很忙做不出來不會把平板關掉?從金山街過來,白跑,還聽妳振振有詞,一樣都還沒做,妳也講的出口!非常誇張
Too busy to do it and won't turn off the tablet? I came from Jinshan Street, ran for nothing, and I heard your plausible words. You haven't done a single thing yet, and you said it! very exaggerated
蔡仁豪 on Google

第一次吃 覺得CP值高 好吃又很平價 我點了4樣菜 都很好吃 認真!
The first time I eat it, I feel that the CP value is high delicious and cheap I ordered 4 dishes and they were all delicious. Seriously!
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Antyia Lin on Google

那個麻辣魚好吃,油炸的魚和蔬果切片,口味夠重,因為份量略大,建議幾個人一起吃比較不會吃不完。
The spicy fish is delicious. The deep-fried fish and sliced ​​fruits and vegetables have a strong taste. Because the portion is slightly larger, it is recommended that a few people eat it together and it will not be exhausted.
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Megan Wu on Google

外送體驗良好,好吃,中南部口味,有媽媽的味道,很適合當家常飯,下酒菜。
The delivery experience is good, delicious, the taste of central and southern, with the taste of mother, very suitable for home-cooked meals, snacks.
米迪亞 on Google

很棒的一家餐廳他有很棒的菜單設計料理,會針對時令的食材,加以變化,用餐環境相當不錯,大江南北的菜色都有,讓顧客有比較多的選擇,也算是一種特色,
A very good restaurant. He has a great menu design, and he will change it according to the seasonal ingredients. The dining environment is quite good. There are dishes from the north and south of the river, so that customers have more choices, which is also a feature.
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Chang-Po Ma on Google

二人點了蔥爆牛肉,鮮蚵烘蛋,枸杞炒水蓮,薑絲炒大腸,酸菜豬肚湯,二碗白飯,剛好五百 蔥爆牛肉雖然看起來不多,但幾乎都是肉,而且青蔥也很多,不像有些店幾乎都是洋蔥,吃起來很過癮 炒水蓮炒的很好,一上桌就馬上吃光了 薑絲炒大腸雖然酸味有點嗆,但很下飯 推鮮蚵烘蛋,不像蚵仔煎糊糊的,鮮蚵烘蛋有紮實的口感,而且蚵仔的份量也不少,配上甜辣醬,是我們選這家店的原因 酸菜豬肚湯價錢便宜,但份量很多,一碗湯二個人飯後喝剛剛好,喝完身體都暖起來了
The two ordered beef with scallions, baked eggs with fresh oysters, fried water lotus with wolfberry, fried large intestine with shredded ginger, sauerkraut and pork belly soup, two bowls of rice, exactly five hundred Although the beef with green onion does not look like much, it is almost all meat, and there are also many shallots, unlike some restaurants, which are almost all onions, it is very enjoyable to eat The fried water lotus is very well fried, and it is eaten up as soon as it is on the table. Although the fried large intestine with shredded ginger is a bit sour, it is very delicious Fresh oyster baked eggs are not like fried oysters. Fresh oyster baked eggs have a solid taste, and the portion of oysters is also quite large. It is accompanied by sweet and spicy sauce, which is why we chose this restaurant. Pickled cabbage and pork belly soup is cheap, but the portion is large. A bowl of soup is just right for two people to drink after a meal. After drinking it, the body is warmed up.
走著走著就吃了 on Google

【四季肥腸 ⭐4-1】 有四季豆跟肥腸然後鋪上酥酥碎碎的炸蒜頭,四季豆能有著蠻清脆的口感,可惜油去的不夠徹底;肥腸切程一條一條後,油炸處理再出餐,有著很酥脆且有嚼勁的口感,而且本身味道就很充足了,沒有不好的腥味,腸子相當的好吃。 . 【枸杞水蓮 ⭐4】 這料理有水蓮、枸杞跟黑木耳,水蓮有著不錯的脆度,吃起來不會油膩,調味恰到好處,$80的份量很充分。 . 【客家小炒 ⭐3】 有魷魚、豆乾、芹菜、蔥、豬五花肉,魷魚有些許的腥味,豆干有先炸過,但是口感偏軟,五花肉條有著很硬的口感,很喜歡,拌炒的醬汁可以很好的沾裹著食物食用,味道鹹香適中而且不會油膩,如果魷魚跟豆干可以調整,我們一定很喜歡這一道。 . 【三杯中卷 ⭐3】 三杯中卷是放在鐵鍋內出餐的,端出時鐵鍋內持續在冒著熱騰騰的白煙,有著迷人的香氣,有大量的薑片跟些許的九層塔,當真是香氣十足的料理,中卷有著很新鮮而且彈牙的口感,醬汁可以很好的沾附在食材上食用,只是中卷本身沒有透入味道,醬汁的味道也沒有那麼厚,所以吃中卷的時候有點清淡,味道略為不足。 . 【蛤蠣湯 ⭐4】 非常鮮甜可口的湯品,蛤蠣飽滿而且肥美,煮的很棒,非常好喝的湯品。 . 【鐵板豆腐 ⭐4】 這料理有豌豆、杏鮑菇切片、火腿、紅蘿蔔跟豆腐,豆腐是切成三角形的方式出餐的,有事先裹粉油炸處理過,軟嫩綿密的口感很棒。黑胡椒醬汁相當的濃稠,可以很好的沾附在食材一起食用,而且醬汁的味道非常的優,光這醬汁就可以拿來扒著飯一起吃的程度了。 . 【白飯 ⭐3】 白飯不會溼黏,但也不算Q彈,香氣跟口感都中規中矩。 .
【Four Seasons Fat Sausage ⭐4-1】 There are green beans and fat sausages and then covered with crispy and chopped fried garlic. The green beans can have a very crisp taste, but unfortunately the oil is not completely removed; It has a chewy taste, and the taste itself is very sufficient, there is no bad fishy smell, and the intestines are quite delicious. . 【Lygoberry Water Lotus ⭐4】 This dish has water lotus, wolfberry and black fungus. The water lotus has a good crispness, it is not greasy, and the seasoning is just right. The portion of $80 is very sufficient. . 【Hakka Stir-Fry ⭐3】 There are squid, dried tofu, celery, green onion, pork belly. The squid has a little fishy smell. The dried tofu has been fried first, but the taste is soft. The pork belly strips have a very hard taste. I like it very much. A good dip is eaten with food, the taste is salty and fragrant and not greasy. If the squid and dried tofu can be adjusted, we must like this one. . 【Three Cups ⭐3】 The three-cup medium rolls are served in an iron pot. When they are brought out, the iron pot continues to emit hot white smoke. It has a charming aroma. There are a lot of ginger slices and a little nine-story tower. It is really full of aroma. Cooking, the middle roll has a very fresh and chewy texture. The sauce can be well adhered to the ingredients to eat, but the middle roll itself does not penetrate the taste, and the taste of the sauce is not so thick, so when eating the middle roll A bit bland and slightly lacking in flavour. . 【Clam Soup ⭐4】 Very sweet and delicious soup, the clams are plump and plump, well cooked, very tasty soup. . 【Sizzling Tofu ⭐4】 This dish includes peas, sliced ​​king oyster mushrooms, ham, carrots and tofu. The tofu is cut into triangles, and it has been pre-coated with flour and fried. It is soft and dense. The black pepper sauce is quite thick and can be eaten with the ingredients very well, and the taste of the sauce is very good. The sauce alone can be eaten with rice. . 【Rice ⭐3】 The rice will not be sticky, but it is not Q bomb, the aroma and taste are quite satisfactory. .
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mighty colossus on Google

Typical quick-fry food stall. Fried rice is very good, others are okay at most

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