費茲餐廳 ｜ 異國料理、新竹美食 (早餐四樓-午晚餐二樓)

Recently, I accidentally searched for restaurants near my home and found that I saw this western-style restaurant less than 500 meters away! Go to Google Map to see the evaluation, oh! No negative reviews! Moreover, the prices of the meals are quite affordable! I expected to come and enjoy it in time! This time, on May 1st, Labor Day is a three-day holiday! On the first day, Google Map said that the door was opened at 2 o'clock because of the employees’ holiday! As a result, when we arrived at the restaurant at 2 o'clock, we didn't have a holiday like this! So it is recommended to read the announcement on Google Map before going to the restaurant in the future, it is better to call to confirm it! We still went to the restaurant during the three days of the holiday! The content is in the photo! If you drive there, you can park directly in the basement, and you can park your car for meals! To eat the buffet in the restaurant on the fourth floor, you can enjoy it before 10 o'clock in the morning every day! This is to pay special attention! You can enjoy coffee, dessert and biscuit counter for both Chinese and dinner in the restaurant on weekdays! Today I ordered Shufei Tender Shoulder Steak $350 + Upgraded Soup Salad $90 and Herb Sauteed Pork Muscle Ten Grain Rice $230 + Fresh Meat Xiaolong Soup Bao $90 Simply speaking, these meals and dishes ordered today are completely free of mines! Because we arrived late at the restaurant, we actually had no other customers! I want to say if I will cook casually because there are too few people! No way! The ingredients are really fresh, and the cooking is really particular! really tasty! Even his Xiaolongbao is very fresh! After you bite it, the soup will flow out! The sweet soup after a meal is sweet grass soup, and the small biscuits are also very particular. The most important thing is that the price is very acceptable, which is a bit cheap! It is recommended that the watchman can really come here to enjoy it! 2021.05.22.SAT update. The epidemic situation has become severe in the past two weeks, and it is no longer available for internal use, and can only be taken out. Today, three meals are taken out! Pan-fried soft-fat tender chicken breast with ten grains of rice, Patong beef, and dried bamboo shoots Dongpo meat. They taste almost the same as the ones ordered on the spot. There is no extra 10% for take-outs! ??????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????????? It doesn’t lower the standard to take out, so it’s really good!

I don’t know if it’s related to the Chinese New Year, but all aspects are different from usual. The quality of the set menu of seven or eight hundred is not OK. If this price is compared with the restaurant of Wangpin Group, the gap is very large. Portion, environment and service are all good, but from appetizers to desserts, ingredients and tastes are not good

The dining environment is comfortable and the food is delicious, but the music is a bit too noisy, I hope I can keep it quiet

Ubereat delivery, three cups of ribs rice The whole is actually pretty good, the side dishes feel that the seasoning is too light, but the main dish tastes very strong, even if it is neutralized The problem is broccoli! I knew it was miserable when I saw cauliflower, I found the bug...? The stars are all buckled on the bugs

It is not recommended to call for takeaway at all Although there is a 15% discount for take-away by calling, but ordering with UberEat is a lack of fruit boxes. The clerk didn't make it clear, it was really NG that I went to pick up the meal in the rain and be treated as a plate.

On the 10th anniversary, I took my children to Tiaro. Taking advantage of the free time today, I will eat with my wife again, and the boss will come over to say hello. The meals are not expensive, the seasoning is lighter, and the prototype food is delicious without burden. The boss mentioned his idea and the part planned by the next generation, which is worth recommending. Some information in GoogleMap may not be updated in real time, so it is best if you want to call directly to ask.

Maybe because it is a restaurant attached to the hotel, it is quite new, and there are no other guests. We have a happy meal at lunch. This is really a rare place to eat in the epidemic era ^_^ The environment is quiet, the drinks are free, and there are biscuits to eat, which is very good. The only downside is that the counter staff is very inexperienced, and if you ask three questions, you will make mistakes if you are slow.