原味香號肉品工坊

4/5 基於 8 評論

Contact 原味香號肉品工坊

地址 :

300, Taiwan, Hsinchu City, East District, Xinyi St, 33號原味香號肉品工坊

電話 : 📞 +8897
網站 : http://www.ywh.com.tw/
分類:
城市 : Xinyi St

300, Taiwan, Hsinchu City, East District, Xinyi St, 33號原味香號肉品工坊
W
W G on Google

脆肉絲很好吃,讓人一口接一口,老闆堅持做自己也敢吃的肉鬆肉乾,值得嘉許的店。(不加防腐劑與亞硝酸鹽#LocalGuides
Crispy pork is very delicious, letting people take a bite, the boss insists on doing the meat loose meat that he dares to eat, the store worthy of recognition. (without preservatives and nitrites #LocalGuides
海水格格Seawater on Google

過年伴手禮必備
New Year's souvenirs essential
Y
Yu Sophia on Google

老字號店家,脆肉絲是招牌,很容易不小心吃很多, 很適合送國外友人。
The long-established store, crispy pork is the signature, it is easy to accidentally eat a lot, Very suitable for sending friends abroad.
劉康德 on Google

頭家和頭家娘很親切,做生意很實在! 超愛吃他們家的豬肉乾~有古早味的香氣
The first family and the first family mother are very kind and do business very practically! I love their pork jerky~ it has an ancient aroma
L
Loretta Lin on Google

很愛豬肉乾,好吃,但價格不算便宜。
I love pork jerky, it's delicious, but the price is not cheap.
n
netty Huang on Google

個人在地新竹這麼多年,踏片新竹的大街小巷竟然不知道新竹有這一味厲害的干乾,今天跟著網路推薦來光顧一包原味的,晚點開箱再來說分明!
I've been in Hsinchu for so many years, and I didn't know that Hsinchu has such a great taste in the streets and alleys of Hsinchu. Today I followed the Internet recommendation to patronize a package of original flavor, and I will open the box later to explain it!
J
Jolie Chiu on Google

剛到新竹就聽前輩說豬肉乾是送禮自用首選、年節要排隊預訂
When I first arrived in Hsinchu, I heard from seniors that pork jerky is the first choice for personal use as a gift, and you have to queue up for reservations during the New Year.
L
Ly Kuan on Google

160克220元的脆肉絲 價格略高 香氣較一般肉鬆少一些 口感像餅乾一樣真的很脆 調味稍偏鹹但也帶點甜 吃了一條還會想再吃第二條 非常涮嘴 邊吃會突然想搭點清粥(笑
160 grams of 220 yuan crispy pork The price is slightly higher The aroma is less than the average meat The taste is really crisp like a biscuit Seasoning is slightly salty but also sweet I will eat another one and I want to eat the second one. Very grin I will suddenly want to take some porridge while eating.

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