東德成米粉廠 - Section 1

4.4/5 基於 8 評論

Contact 東德成米粉廠

地址 :

300, Taiwan, Hsinchu City, North District, Alley 3, Lane 317, Section 1, Yanping Rd, 47號東德成米粉廠

電話 : 📞 +88
網站 : https://www.facebook.com/DongDeChengMiFen
Opening hours :
Wednesday 8AM–8PM
Thursday 8AM–8PM
Friday 8AM–8PM
Saturday 8AM–8PM
Sunday Closed
Monday 8AM–8PM
Tuesday 8AM–8PM
分類:
城市 : Yanping Rd

300, Taiwan, Hsinchu City, North District, Alley 3, Lane 317, Section 1, Yanping Rd, 47號東德成米粉廠
宏鑫商行 on Google

網路跟風到這買米粉..因為在小巷內停車位不好找。 老闆娘很客氣,米粉也好吃。
The Internet follows the trend to buy rice noodles... because parking spaces in the alleys are hard to find. The proprietress is very polite and the rice noodles are also delicious.
陳冠昇 on Google

新竹純米製的米粉 身為在地新竹人反而比較吃不習慣? 南部的親友反而都超愛 回南部都會拖我代買
Hsinchu pure rice noodles As a local Hsinchu native, I am not used to eating it? Relatives and friends in the south are super love If you go back to the south, you will drag me to buy it on your behalf.
鐵骨媽咪 on Google

純米做的米粉!乾米粉1斤$180,濕米粉1斤$60,但濕米粉要預約訂購唷!不然是買不到的!純米粉的口感見人見智,我家有人愛吃但也有人不愛吃!板娘人很客氣很親切!加油,好的東西要傳承下去唷!
Rice noodles made of pure rice! Dry rice noodles 1 kg $180, wet rice noodles 1 kg $60, but wet rice noodles must be ordered to order! Otherwise it is not available! The taste of pure rice noodles is wise, some people in my family love to eat but some people don't like it! Ban Niang is very kind and very kind! Come on, good things have to be passed down!
陳泗滄 on Google

百年傳承的米粉廠在新竹稱“炊粉”,每日現做的濕米粉供應當地商攤,純米製作品質穩定,可預約參觀完整製程。
The century-old rice noodle factory is called "cooking noodles" in Hsinchu. The wet rice noodles that are made daily are supplied to local vendors. The quality of pure rice production is stable. You can make an appointment to visit the complete process.
郭品君 on Google

一說到新竹就會想到米粉!! 老闆人很好 會細心跟你介紹米粉製作過程哦! 當然試吃是必要的哈哈
When you talk about Hsinchu, you think of rice noodles! ! The boss is very nice I will carefully introduce you to the process of making rice noodles! Of course tasting is necessary haha
L
Lulu Kao on Google

純米米粉,傳統老味道煮米粉湯很好吃,會特地去買回家
張銘宗 on Google

巷子裡的老店,吸滿醬汁的米粉依舊Q彈,嘴裡還散發著米的香甜,是吃過會想再買的新竹米粉
The old shop in the alley, the rice noodles full of sauce are still Q-bombing, and the sweetness of rice still exudes in the mouth. It is Hsinchu rice noodles that you will want to buy again after eating it.
J
Jacky Huang on Google

good food ~

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