鴨肉許(許二姊) - North District

4/5 基於 8 評論

Contact 鴨肉許(許二姊)

地址 :

300, Taiwan, Hsinchu City, North District, Beimen St, 35號鴨肉許(許二姊)

電話 : 📞 +887
分類:
城市 : Beimen St

300, Taiwan, Hsinchu City, North District, Beimen St, 35號鴨肉許(許二姊)
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nyoto arif (nyotiemon) on Google

Price wise is cheap enough with decent flavor. Although the place didn't look hygiene but surprisingly there are so many local went here. But inside is too chaotics as they didn't manage queue. You need to be Savage to get a seat.
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Ashley Harrison on Google

environs very unclean, the entrance area smelled like sewage--overall very off putting don't come here... unless you have a strong stomach. 20210925
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Denise Yang on Google

I’m sorry...I don’t understand why so many people try to get in. Kind of feel how Food Desert came from lol
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Hans Chang on Google

I would rate it as four stars as you will normally need to queue for quite a bit during lunch or dinner. I find the rice to be a bit oily for my liking hence four stars. The duck meat is a bit dry for my taste…
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Peter Lee on Google

Dry noodles are good, will stay away from soupy ones if you favors heavier flavors
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hsu val on Google

Nice duck rice noodle. I had one with soup. The soup was really good. The smoked duck meat was not too dried but actually quite tender and juicy. My friend ordered a duck inside sauté with leek. Quite delicious. I will visit that store in a near future.
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NH Chang on Google

The most famous traditional restaurant in town where serves the duck meals, pork rices and tapas. Usually it will take 20-30 mins to get a table during the weekend and holiday time, but you would definitely feel worthy of waiting after taking the foods here.
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Sophia C. on Google

Duck meat was good but the noodle was soggy. Environment was not clean. Hygiene was very questionable. Staff touch food containers immediately after touching the garbage can..... The containers are put onto trolleys and then put on top of duck blood cake..... Veggie was so expansive $65 (and very spicy!). Store was very crowded. People were still lining up after 2:30pm. Almost every table ordered 炒鴨血.

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